CROCK-POT BEANS & SAUSAGE
Southern comfort food at its finest. Let this cook in the crockpot all day and serve up with some cornbread. This recipe can be cooked on the stovetop and the liquid can be cut back to make it thicker and less soupy. I dreamed this up one cool day when I was hankering for some good beans and sausage.
Provided by T-Logan
Categories One Dish Meal
Time 8h10m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Place all in crockpot and mix to combine.
- Cook on low 8 hours or on high 4-5 hours, till hot and flavors meld.
- Serve with corn bread and hot sauce.
- Note: Beans are added without draining. Omit broth or some of the liquid from beans to make thicker and less soup-like.
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enis gashi
[email protected]This dish is also great for meal prepping. I often make a big batch on the weekend and then eat it throughout the week for lunch or dinner.
Enis Gjoni
[email protected]I often add a can of diced tomatoes to this dish. It gives it a nice tangy flavor that I really enjoy.
Jimmy Don Petrea
[email protected]I've made this dish with both spicy and mild sausage, and it's always delicious. I love that you can adjust the spice level to your own liking.
Silver
[email protected]This is one of my favorite recipes to make in the fall and winter. It's so warm and comforting, and it always reminds me of home.
Johoorul Islam
[email protected]I love the simplicity of this dish. It's just a few simple ingredients, but they come together to create a truly delicious meal.
Capital Nepal
[email protected]This crock pot beans and sausage dish is the perfect comfort food. It's hearty, flavorful, and incredibly easy to make. I highly recommend it.
Cat King
[email protected]I've been making this dish for years, and it's always a hit. It's a classic comfort food that the whole family will love.
Dawud Adeleke
[email protected]This is a great recipe for beginners. It's so easy to make, and it's hard to mess up. Even if you're not a great cook, you can still make this dish and it will turn out great.
Tsholofelo Pearl Takalo
[email protected]I love that this dish is so budget-friendly. It's a great way to feed a large family on a tight budget. I often use frozen vegetables to save even more money.
VasHub 360
[email protected]This crock pot beans and sausage dish is a great way to get your kids to eat their beans. My kids love the smoky flavor of the sausage, and they always ask for seconds.
Arjun Khatri
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. I usually double the recipe so that I have leftovers for lunch the next day. It's also great for potlucks and parties.
Raj Danuwar
[email protected]This is one of my go-to recipes for a hearty and satisfying meal. It's perfect for a cold winter night. I love serving it with some mashed potatoes and a side of green beans.
MD Rakib MD Rakib
[email protected]I love that this dish is so versatile. I've made it with different types of beans and sausage, and it's always turned out great. It's also a great way to use up leftover vegetables. I often add in some chopped carrots or celery, and it always adds a
Michel Ajami
[email protected]This crock pot beans and sausage dish was a lifesaver on a busy weeknight. I just threw all the ingredients in the crock pot in the morning and dinner was ready when I got home from work. It was so easy and convenient, and the dish was absolutely del
Subhan Khosa
[email protected]I'm not usually a fan of beans, but this dish changed my mind. The combination of the beans, sausage, and spices was absolutely incredible. I'll definitely be making this again for my friends.
game falor
[email protected]I made this dish exactly as the recipe instructed and it turned out perfectly. The beans were tender and flavorful, and the sausage was cooked to perfection. I served it with some crusty bread and it was a delicious and satisfying meal.
China Pro
[email protected]This crock pot beans and sausage dish was an absolute hit with my family! The flavors were incredibly rich and comforting, and the sausage added a nice smoky touch. I'll definitely be making this again.