CROCK POT - CABBAGE BEEF SOUP

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Crock Pot - Cabbage Beef Soup image

FAVORITE! My family enjoys this soup all year. A tomato based soup with chopped vegetables which seasons and give great flavor! A great recipe to forget and let cook while you work or shop. Enjoy with crusty bread or crackers.

Provided by Seasoned Cook

Categories     Vegetable

Time 7h15m

Yield 4-5 serving(s)

Number Of Ingredients 12

1/2 lb lean ground beef
1 tablespoon vegetable oil
1 onion, chopped
2 carrots, chopped
2 celery ribs, chopped
1/4 teaspoon garlic powder
1 teaspoon brown sugar
1 teaspoon Worcestershire sauce
1 (14 ounce) tomato sauce
2 (14 ounce) tomatoes, diced
1/2 head cabbage, chopped
salt and pepper

Steps:

  • In a skillet brown ground beef in vegetable oil. Drain well.
  • Place chopped onion, carrots and celery in bottom of crock pot. Add garlic powder, brown sugar, worcestershire sauce, tomato sauce, tomatoes and cabbage.
  • Add browned ground beef. Add salt and pepper to taste.
  • Turn crock pot on to low and cook 6 to 7 hours.
  • Serve and enjoy!

Tgdth ygrt
tgdth54@yahoo.com

The soup was too watery for my taste. I would use less water next time.


Nkanyezi Makate
nkanyezi-m@yahoo.com

The soup was too thick for my taste. I would add more water next time.


Michael vorm
m_v@aol.com

The soup was too salty for my taste. I would use less salt next time.


anish Sarraf43
s-a@hotmail.fr

This soup is a bit bland for my taste. I would add more spices next time.


Yari
yari@gmail.com

I'm not a fan of cabbage, but I really enjoyed this soup. The cabbage was cooked perfectly and didn't have that strong cabbage flavor.


AYOUB DAMER
d61@hotmail.com

This soup is a great way to get your daily dose of vegetables.


Naveed Zafar
zafar33@hotmail.com

I love the simplicity of this recipe. It's easy to follow and doesn't require any fancy ingredients.


Yt biwash
biwash_yt@aol.com

This soup is very affordable to make. It's a great way to feed a large family on a budget.


HAMZA Khalil
h-khalil@yahoo.com

I'm not a big fan of beef, but I really enjoyed this soup. The cabbage and other vegetables really complemented the beef.


John Spaulding
s.j@gmail.com

This soup is a great way to use up leftover cabbage.


mayann blancapabillo
b.mayann@gmail.com

I love that this soup is so versatile. I can add or remove ingredients to suit my taste.


Sonu mahato
s28@yahoo.com

This soup is perfect for a cold winter day. It's hearty and filling, and the cabbage gives it a nice crunch.


Akash Ch YT
c_akash@yahoo.com

I've made this soup several times and it's always delicious. The leftovers are even better the next day.


Raghvendra Thakur
rthakur42@yahoo.com

This is my go-to soup recipe when I'm feeling under the weather. It's always comforting and helps me feel better.


Theoleen Cave
theoleen-cave73@aol.com

I made this soup for a potluck and it was a huge success. Everyone loved it!


AleX _DAgM3Rr_005
_alex@aol.com

This soup is so easy to make and it's always a crowd-pleaser. I love that I can just throw all the ingredients in the crock pot and let it cook all day.


Moss L
l47@gmail.com

I'm not a huge fan of cabbage, but this soup changed my mind. The cabbage was cooked perfectly and didn't have that strong cabbage flavor. The soup was also very filling.


Ishaq Ali
a_i10@aol.com

This cabbage beef soup was a hit with my family! The flavors were rich and hearty, and the beef was fall-apart tender. I'll definitely be making this soup again.