FAVORITE! My family enjoys this soup all year. A tomato based soup with chopped vegetables which seasons and give great flavor! A great recipe to forget and let cook while you work or shop. Enjoy with crusty bread or crackers.
Provided by Seasoned Cook
Categories Vegetable
Time 7h15m
Yield 4-5 serving(s)
Number Of Ingredients 12
Steps:
- In a skillet brown ground beef in vegetable oil. Drain well.
- Place chopped onion, carrots and celery in bottom of crock pot. Add garlic powder, brown sugar, worcestershire sauce, tomato sauce, tomatoes and cabbage.
- Add browned ground beef. Add salt and pepper to taste.
- Turn crock pot on to low and cook 6 to 7 hours.
- Serve and enjoy!
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Tgdth ygrt
[email protected]The soup was too watery for my taste. I would use less water next time.
Nkanyezi Makate
[email protected]The soup was too thick for my taste. I would add more water next time.
Michael vorm
[email protected]The soup was too salty for my taste. I would use less salt next time.
anish Sarraf43
[email protected]This soup is a bit bland for my taste. I would add more spices next time.
Yari
[email protected]I'm not a fan of cabbage, but I really enjoyed this soup. The cabbage was cooked perfectly and didn't have that strong cabbage flavor.
AYOUB DAMER
[email protected]This soup is a great way to get your daily dose of vegetables.
Naveed Zafar
[email protected]I love the simplicity of this recipe. It's easy to follow and doesn't require any fancy ingredients.
Yt biwash
[email protected]This soup is very affordable to make. It's a great way to feed a large family on a budget.
HAMZA Khalil
[email protected]I'm not a big fan of beef, but I really enjoyed this soup. The cabbage and other vegetables really complemented the beef.
John Spaulding
[email protected]This soup is a great way to use up leftover cabbage.
mayann blancapabillo
[email protected]I love that this soup is so versatile. I can add or remove ingredients to suit my taste.
Sonu mahato
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the cabbage gives it a nice crunch.
Akash Ch YT
[email protected]I've made this soup several times and it's always delicious. The leftovers are even better the next day.
Raghvendra Thakur
[email protected]This is my go-to soup recipe when I'm feeling under the weather. It's always comforting and helps me feel better.
Theoleen Cave
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
AleX _DAgM3Rr_005
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can just throw all the ingredients in the crock pot and let it cook all day.
Moss L
[email protected]I'm not a huge fan of cabbage, but this soup changed my mind. The cabbage was cooked perfectly and didn't have that strong cabbage flavor. The soup was also very filling.
Ishaq Ali
[email protected]This cabbage beef soup was a hit with my family! The flavors were rich and hearty, and the beef was fall-apart tender. I'll definitely be making this soup again.