CROCK POT CHICKEN CORN SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Crock Pot Chicken Corn Soup image

Make and share this Crock Pot Chicken Corn Soup recipe from Food.com.

Provided by Audrey M

Categories     Stocks

Time 8h25m

Yield 8 serving(s)

Number Of Ingredients 11

3 -3 1/2 lbs chicken, cut up
1 large onion, finely chopped
2 medium carrots, finely chopped
3 stalks celery, finely chopped
1 medium russet potato, peeled and diced
1/4 cup chopped parsley
1/4 cup canned tomato sauce
2 -14 1/2 ounces chicken broth
17 ounces cream-style corn
2 medium size zucchini, cut lenghtwise, quartered, then thinly sliced
salt and pepper, to taste

Steps:

  • Rinse chicken and pat dry with paper towels; set aside.
  • In a 4 quart crock pot, combine onion, carrots, celery, potatoe, and 3 Tablespoons of the parsley.
  • Add chicken, then pour in tomato sauce and broth.
  • Cover and cook at low setting for 7 to 8 hours. Chicken and potatoes should be tender when pierced with a fork.
  • Lift out chicken and place on cutting board to cool to touch.
  • Next, skim and sicard fat from broth mixture. Stir in corn and turn crock pot to high heat. Cover and cook for additional 15 minutes.
  • Once chicken is cool, dicard bone and skin. Tear chicken into bite size pieces.
  • Return chicken to crock pot and sliced zucchini to broth; cover and cook until zucchini is tender (about 10 to 15 minutes).
  • Season soup with salt and pepper.
  • Before serving, sprinkle the remaining 1 Tablespoon of parsley on top of soup.

Bishwrup Das
[email protected]

This soup was delicious! I made it for my family and they loved it. It was so easy to make and it tasted amazing. I will definitely be making this again.


Tim Dunbar
[email protected]

I've tried this soup a few times and I'm always disappointed. The flavor is just okay and the texture is a little strange. I wouldn't make it again.


Ishower Lohani
[email protected]

This soup is so easy to make and it's always a hit with my family. I love that I can just throw everything in the crock pot and let it cook all day.


Khudabux Khuhawar
[email protected]

I made this soup for a potluck and it was a huge hit! Everyone loved it. I will definitely be making it again.


Mountain Dew
[email protected]

This was such a great soup! It was so easy to make and it tasted amazing. I will definitely be making this again.


JM Orozco
[email protected]

I wasn't a fan of this soup. The texture was a little strange and the flavor was just okay. I wouldn't make it again.


Saqlain Ahmad Ahmad
[email protected]

This soup was a little bland for my taste. I added some extra spices and it was much better. Overall, it was a good soup, but I would probably make some changes next time.


BHR
[email protected]

I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I love that I can just throw everything in the crock pot and let it cook all day.


WordsOfASandwich
[email protected]

This soup was delicious and so easy to make. I made it in my slow cooker and it was perfect for a busy weeknight dinner. I will definitely be making this again!


Arif Shakila
[email protected]

I followed the recipe exactly and the soup turned out great! I loved the combination of chicken, corn, and potatoes. It was also very easy to make, which is a plus.


Tayyab Gin
[email protected]

This soup was a hit with my family! It was so easy to make and the ingredients were things I already had on hand. The chicken was tender and flavorful, and the corn and potatoes added a nice sweetness and texture. I will definitely be making this sou


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #course     #preparation     #soups-stews     #stocks     #crock-pot-slow-cooker     #dietary     #low-sodium     #low-carb     #low-in-something     #equipment