SPICY ROAST CHICKEN WITH TOMATOES AND MARJORAM

facebook share image   twitter share image   pinterest share image   E-Mail share image



Spicy Roast Chicken with Tomatoes and Marjoram image

Categories     Chicken     Garlic     Herb     Tomato     Roast     Low Carb     Quick & Easy     Low/No Sugar     Spice     Bon Appétit

Yield Makes 4 servings

Number Of Ingredients 6

24 ounces cherry tomatoes (about 4 cups), stemmed
1/4 cup olive oil
5 garlic cloves, pressed
1 1/4 teaspoons dried crushed red pepper
2 tablespoons chopped fresh marjoram
4 chicken breast halves with ribs

Steps:

  • Preheat oven to 450°F. Toss tomatoes, olive oil, garlic, crushed red pepper, and 1 tablespoon marjoram in large bowl. Place chicken on rimmed baking sheet. Pour tomato mixture over chicken, arranging tomatoes in single layer on sheet around chicken. Sprinkle generously with salt and pepper. Roast until chicken is cooked through and tomatoes are blistered, about 35 minutes. Transfer chicken to plates. Spoon tomatoes and juices over. Sprinkle with remaining 1 tablespoon marjoram.

Ifran Ahmed
[email protected]

This was a delicious and easy recipe to follow. The chicken was cooked perfectly and the tomatoes and marjoram added a great flavor. I will definitely be making this again.


Zaheer Kazmi
[email protected]

I loved this recipe! The chicken was cooked perfectly and the tomatoes and marjoram added a great flavor. I would definitely recommend this recipe.


Fahim Nudz
[email protected]

This was a great recipe! The chicken was so flavorful and the tomatoes and marjoram added a wonderful touch. I will definitely be making this again.


Louis Rodriguez
[email protected]

I made this dish for my family and they loved it! The chicken was tender and juicy, and the tomatoes and marjoram added a delicious flavor. I will definitely be making this again.


Bibek Kumar yadav
[email protected]

This was a delicious and easy recipe to follow. The chicken was cooked perfectly and the tomatoes and marjoram added a great flavor. I will definitely be making this again.


Hannah Matigoneraishe
[email protected]

I'm not a huge fan of chicken, but this dish was amazing! The chicken was cooked perfectly and the tomatoes and marjoram added a great flavor. I would definitely recommend this recipe.


Ayesha Aa
[email protected]

This recipe is a keeper! The chicken was so moist and flavorful, and the tomatoes and marjoram added a wonderful touch. I will definitely be making this again.


Veronique Levember
[email protected]

I made this dish last night and it was a hit! The chicken was tender and juicy, and the tomatoes and marjoram added a delicious flavor. I served it with roasted potatoes and a side salad, and it was a perfect meal.


Agbese Samuel
[email protected]

This was a great recipe! I used boneless, skinless chicken breasts and they cooked perfectly. The tomatoes and marjoram added a lot of flavor to the dish. I will definitely be making this again.


Tushar Sutradhar
[email protected]

I loved this recipe! The chicken was so flavorful and the tomatoes and marjoram added a great depth of flavor. I would definitely recommend this recipe to anyone looking for a delicious and easy chicken dish.


Rodaina Ashraf
[email protected]

I followed the recipe exactly and the chicken turned out perfectly. The skin was crispy and the meat was tender and juicy. The tomatoes and marjoram gave the dish a wonderful flavor.


Frank Okechukwu Edmund
[email protected]

This dish was absolutely delicious! The chicken was moist and flavorful, and the tomatoes and marjoram added a perfect balance of sweetness and savory. I will definitely be making this again.