Steps:
- 1 Take 4-5 frozen, yes, frozen, boneless chicken breasts put into crock pot. 2 add 1 can of black beans, drained, 1 jar of salsa, 1 can of corn drained. 3 Keep in crock pot on high for about 4-5 hours or until chicken is cooked. 4 Add 1 package of cream cheese (just throw it on top!) and let sit for about 1/2 hour.
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Jannie Lavida
[email protected]This recipe is a keeper! The chicken is tender and juicy, and the sauce is creamy and flavorful. I served it over rice and it was a hit with my family. I will definitely be making this recipe again.
Aryan Star
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I usually serve it over rice, but it's also great on its own. I highly recommend this recipe
MANQOBA D
[email protected]I've made this recipe several times now and it's always a hit! The chicken is always moist and juicy, and the sauce is creamy and flavorful. I highly recommend this recipe to anyone looking for a quick and easy weeknight meal.
Nomi jani
[email protected]This recipe was easy to make and it turned out great! The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over rice and it was a hit with my family. I will definitely be making this recipe again.
Ednah Omayio
[email protected]I'm not a fan of black beans, so I substituted them with corn. It turned out great! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this recipe again, but I will use corn instead of black beans.
Suraj Sonar
[email protected]This recipe was a little bland for my taste. I added some extra spices and it was much better. I also used a different type of cheese and it turned out great. I will definitely be making this recipe again, but I will make some changes to it first.
kehilwe olifant
[email protected]I love this recipe! The chicken is always tender and juicy, and the sauce is creamy and flavorful. I usually serve it over rice, but it's also great on its own. I highly recommend this recipe.
xxx world
[email protected]This recipe was easy to follow and the chicken came out great! I used boneless, skinless chicken breasts and they were cooked perfectly. The sauce was creamy and flavorful, and the black beans added a nice touch of texture. I will definitely be makin
Bigboy Rakodi
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it. The chicken was tender and juicy, and the sauce was creamy and flavorful. I would definitely make this recipe again.
Ravi Pawar
[email protected]I'm not a huge fan of cream cheese, but I was pleasantly surprised by how well it worked in this recipe. The chicken was tender and flavorful, and the sauce was creamy and cheesy without being too heavy. I will definitely be making this again.
Tianna Buckley
[email protected]This recipe is so easy to make and it's always a hit! I love that I can just throw everything in the crock pot and walk away. The chicken always comes out tender and juicy, and the sauce is creamy and flavorful. I highly recommend this recipe.
Emily Cortez
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The chicken is always moist and juicy, and the sauce is creamy and flavorful. I highly recommend this recipe to anyone looking for a quick and easy weeknight meal.
Benedictar Aidoo
[email protected]This recipe was a hit with my family! The chicken was tender and flavorful, and the combination of black beans, cream cheese, and spices was perfect. I will definitely be making this again.