CROCK POT COQ AU VIN (CHICKEN IN WHITE WINE)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Crock Pot Coq Au Vin (Chicken in White Wine) image

Make and share this Crock Pot Coq Au Vin (Chicken in White Wine) recipe from Food.com.

Provided by littleturtle

Categories     Stew

Time 6h15m

Yield 6-8 serving(s)

Number Of Ingredients 12

2 tablespoons butter, melted
4 boneless skinless chicken breasts, cut in half
1 teaspoon salt
1/4 teaspoon pepper
4 garlic cloves, finely chopped
1 1/4 lbs baby portabella mushrooms, sliced thick
12 ounces frozen white pearl onions
1/2 cup dry white wine (use a wine you'd enjoy drinking, we like Yellow Tail chardonnay)
1 teaspoon dried thyme leaves
1 bay leaf
1 cup chicken broth
1/3 cup flour

Steps:

  • Place butter, chicken, salt, pepper, garlic, mushrooms, onions, wine, thyme, and bay leaf in crock pot.
  • Combine chicken broth and flour; pour mixture into crock pot, and stir.
  • Cover and cook on LOW setting for 5-6 hours.
  • Remove and discard bay leaf.
  • Serve over rice.

Sky Austin
[email protected]

I've never made coq au vin before, but this recipe made it easy. The chicken was cooked perfectly, and the sauce was delicious. I will definitely be making this again.


MD SHAHIN ALLOM
[email protected]

This recipe was easy to follow, and the chicken turned out great. The sauce was a bit too thin for my taste, but it was still very flavorful. I would recommend this recipe to anyone who is looking for a quick and easy coq au vin recipe.


Marko Sakurangaranga
[email protected]

I made this recipe for a dinner party, and it was a huge hit. The chicken was tender and flavorful, and the sauce was delicious. I would definitely recommend this recipe to anyone who is looking for a special occasion dish.


David Pangbourn
[email protected]

This dish was a bit too salty for my taste, but my husband loved it. The chicken was cooked perfectly, and the sauce was very flavorful. I would recommend this recipe to anyone who loves salty dishes.


George Horton
[email protected]

I was pleasantly surprised by how easy this recipe was to follow. The chicken was cooked perfectly, and the sauce was delicious. I will definitely be making this again.


Michelle Apple
[email protected]

This dish was a bit time-consuming, but it was worth it. The chicken was fall-off-the-bone tender, and the sauce was incredible. I will definitely be making this again for special occasions.


Ifrah Abdullahi
[email protected]

I've never made coq au vin before, but this recipe made it easy. The chicken was cooked perfectly, and the sauce was delicious. I will definitely be making this again.


Mehdi Khan
[email protected]

This recipe was easy to follow, and the chicken turned out great. The sauce was a bit too thin for my taste, but it was still very flavorful. I would recommend this recipe to anyone who is looking for a quick and easy coq au vin recipe.


Awlad Farit
[email protected]

I made this recipe for a dinner party, and it was a huge hit. The chicken was tender and flavorful, and the sauce was delicious. I would definitely recommend this recipe to anyone who is looking for a special occasion dish.


Ismail Rehman
[email protected]

This dish was a bit too rich for my taste, but my husband loved it. The chicken was cooked perfectly, and the sauce was very flavorful. I would recommend this recipe to anyone who loves hearty, French dishes.


Leisong Kalsong
[email protected]

I was a bit skeptical about this recipe, but I'm so glad I tried it. The chicken was cooked perfectly, and the sauce was amazing. I will definitely be making this again.


n. Akram
[email protected]

This recipe was a bit time-consuming, but it was worth it. The chicken was fall-off-the-bone tender, and the sauce was incredible. I will definitely be making this again for special occasions.


Md. Yasin
[email protected]

I love coq au vin, and this recipe did not disappoint. The chicken was tender and juicy, and the sauce was rich and flavorful. I would definitely recommend this recipe to anyone who loves French cuisine.


Sheikh Raheem
[email protected]

I'm a beginner cook, and this recipe was easy to follow. The chicken turned out great, and the sauce was delicious. I'm so glad I tried this recipe.


Ade Rayo
[email protected]

I've made coq au vin many times before, but this recipe is by far the best. The chicken was cooked to perfection, and the sauce was rich and flavorful. I will definitely be making this recipe again and again.


Raof King
[email protected]

This dish was a hit with my family! The chicken was so tender and flavorful, and the sauce was out of this world. I would definitely recommend this recipe to anyone who loves coq au vin.


Sophie Salarda
[email protected]

I'm not a huge fan of coq au vin, but I thought I'd give this recipe a try. I'm so glad I did! The chicken was cooked perfectly, and the sauce was amazing. I'll definitely be making this again.


Muzeyi Regan
[email protected]

This coq au vin recipe is a keeper! The chicken was fall-off-the-bone tender, and the sauce was rich and flavorful. I loved the combination of white wine, mushrooms, and bacon. I will definitely be making this again.