CROCK POT DILLY BEEF FOR SANDWICHES
This is very easy and tastes great. I freeze 1/2 and use for another meal - just add BBQ sauce for a different flavor.
Provided by Pat - cook
Categories Lunch/Snacks
Time 8h5m
Yield 10-12 serving(s)
Number Of Ingredients 4
Steps:
- Place beef in slow cooker, cutting in half if necessary.
- Add all other ingredients.
- Cover.
- Cook on low about 8 hours, or until beef is tender.
- Discard pickles.
- Remove roast from broth.
- When cool enough to handle, shred the meat.
- Return meat to the sauce and heat through.
- Serve on hamburger buns.
Nutrition Facts : Calories 622.9, Fat 44.6, SaturatedFat 18, Cholesterol 156.5, Sodium 1175.2, Carbohydrate 8.8, Fiber 2.6, Sugar 5.2, Protein 42.9
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McArthur Cox
[email protected]This is the best dilly beef recipe I've ever tried. The meat is so tender and the dilly sauce is to die for.
Qaisar Dar
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. It's the perfect comfort food for a cold winter day.
Kishan Kishan
[email protected]This recipe is a bit bland for my taste. I like to add some garlic and chili powder to the dilly sauce.
Jannatul Ferdous
[email protected]I'm not a fan of sandwiches, so I serve this dilly beef over rice or noodles.
Ryan Sparks
[email protected]I like to add a few drops of Worcestershire sauce to the dilly sauce. It gives it a nice depth of flavor.
ewr salim
[email protected]This recipe is a great way to sneak some vegetables into your kids' diet. They'll love the dilly beef and they won't even notice the carrots and celery.
Farhan Talib
[email protected]I've made this recipe with both white and yellow onions and they both work well.
kaniz fatema
[email protected]This recipe is a great way to use up leftover roast beef. I just shred the beef and add it to the crock-pot with the other ingredients.
Anthony Sault
[email protected]I'm not a big fan of dill, but I really enjoyed this recipe. The dilly sauce is subtle and not overpowering.
Märam Alhasumi
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved the dilly beef sandwiches.
Asru Shill
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The beef is so tender and juicy.
Julian plays Minecraft
[email protected]I wasn't sure about the dilly sauce at first, but it really grew on me. It's the perfect complement to the beef.
Aliyan Shamsi
[email protected]This recipe is going into my regular rotation. It's so easy and the results are always perfect.
Annoying Person
[email protected]I've tried this recipe with both beef and pork and it's always amazing. The meat is so tender and flavorful.
NGY Artists
[email protected]The beef was a little dry for my taste, but the dilly sauce was delicious.
Gazi Sohag
[email protected]This recipe is a lifesaver on busy weeknights. I can throw everything in the crock-pot in the morning and dinner is ready when I get home.
Rasmia omri
[email protected]I've made this recipe countless times and it's always a hit. The dilly sauce is the perfect balance of sweet and tangy.
Fabiola Kannare
[email protected]This Crock-Pot dilly beef is a game-changer! The beef is fall-apart tender and the dilly sauce is addictive. I served it on sandwiches and everyone raved about it.