CROCK POT KOWLOON CHICKEN

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Make and share this Crock Pot Kowloon Chicken recipe from Food.com.

Provided by Mirj2338

Categories     Chicken

Time 8h15m

Yield 6 serving(s)

Number Of Ingredients 12

3 1/2 lbs chicken
salt
pepper
1/4 teaspoon ground ginger
1 garlic clove, minced
1 cup chicken broth
8 1/2 ounces pineapple, sliced in syrup
4 ounces water chestnuts, drained sliced
4 green onions, diagonally cut
1/4 cup cornstarch
1/4 cup soy sauce
1 tablespoon vinegar

Steps:

  • Sprinkle chicken with salt and pepper.
  • Place in slow cooker.
  • Combine ginger, garlic, broth and syrup from pineapple; set aside.
  • Cut pineapple slices into fourths.
  • Arrange pineapple and water chestnuts over chicken.
  • Pour ginger sauce over all.
  • Cover and cook on high 1 hour; reduce heat to low and cook an additional 2 to 3 hours or until chicken is tender (it can be cooked up to 8 hours).
  • Add green onions.
  • Dissolve cornstarch in soy sauce and vinegar.
  • Stir into pot.
  • Cover and cook on high 10 to 15 minutes or until slightly thickened.
  • Serve with crisp Chinese noodles.

Atiqullah Sakhizada
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I will definitely be making this again!


Aleem Raza
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This was a delicious and easy recipe to follow.


PD ROCKS
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This recipe gets two thumbs up from me!


Doggo_The_Great
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I'm definitely going to be making this recipe again and again.


Muzzamil Jemi
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This is a great recipe for a weeknight meal.


Pamela Carter
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I highly recommend this recipe to anyone who loves Chinese food.


Sopia Siarza
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This recipe is a winner! It's easy to make, delicious, and a hit with the whole family.


Mohammad Khayal
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I love the versatility of this dish. You can serve it over rice, noodles, or mashed potatoes. It's also great as a sandwich filling or in a wrap.


Randall Hunter
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This recipe is a great way to use up leftover chicken. I often make a big batch of Kowloon chicken on Sunday and then use it for sandwiches, salads, and wraps throughout the week.


Sopikul Islam
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I've tried this recipe with both white and dark meat chicken and it turns out great either way. I also like to add some vegetables to the crock pot, such as carrots, celery, and onions.


Moriom Mim
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I love the simplicity of this recipe. It's just a few ingredients and you can have a delicious meal on the table in no time.


Nira Rawat
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This was my first time making Kowloon chicken and it was a huge hit! My family raved about it and said it was the best chicken they'd ever had.


abid hasan ayon
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I've made this recipe several times and it always turns out great! The chicken is always tender and flavorful, and the sauce is to die for.


Jr Saidul
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This crock-pot Kowloon chicken is a lifesaver! I'm a busy working mom and I don't have a lot of time to cook. This recipe is so easy to throw together in the morning and then I can come home to a delicious meal that the whole family loves.


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