CROCK-POT MEATBALLS IN BROWN GRAVY
These are baked meatballs that are simmered in a brown gravy in a crockpot. Served with mashed potatos and peas is the way we like to eat them. I don't know the actual ounce size of the gravy packets, but I was asked to type something to clarify it. The packets make 1 cup, so I think you'll be able to figure out what I mean. :)
Provided by Mike Pellerin
Categories Meat
Time 4h30m
Yield 24 Meatballs, 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350.
- Mix all ingredients in large bowl except gravy mix.
- (mix will seem very wet, but that's ok).
- Form 24 meatballs and place in baking dish.
- Bake at 350 for 20 mins, then crank oven to 425 for 15 minutes.
- Remove from oven and set aside.
- Make Brown Gravy according to package.
- Put meatballs in crockpot and cover with the hot gravy.
- Simmer in the crockpot for 3-4 hours.
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People Yuh
y.p@aol.comThese meatballs are a bit time-consuming to make, but they're worth it. They're so delicious!
rose awuor
r-awuor@hotmail.comI've made these meatballs several times and they're always a hit. They're so moist and flavorful.
MD Abdul kadir
m_kadir58@gmail.comThese meatballs are perfect for a party. They're easy to make and they can be served hot or cold.
Ononna Craxzy
craxzy_o35@hotmail.comThe meatballs were a little too spicy for my taste, but I still enjoyed them.
Gopikrishna Adhikari
gopikrishna93@gmail.comThese meatballs are a great way to use up leftover ground beef. I also like to add some chopped vegetables to the mix.
asiil ayman
asiil-ayman@gmail.comI'm not sure what went wrong, but my meatballs turned out really tough.
NTWANANO INNOCENT
n-i55@hotmail.co.ukThese meatballs are so versatile. I've served them with mashed potatoes, rice, and pasta. They're also great on sandwiches.
Kegin Rogers
k-r12@aol.comI made these meatballs for my family and they loved them. Even my picky kids ate them up.
usman mazhar
musman@gmail.comThese meatballs were a total flop. They were dry and tasteless.
Star Acosta
acostas@gmail.comI'm not a big fan of meatballs, but I really enjoyed these. The gravy is what really makes them.
Muhammad Ahtisham
amuhammad@hotmail.comThese meatballs are so easy to make and they always turn out perfectly. I love that I can just throw them in the crock pot and forget about them.
Patricia Asiedu
patricia.asiedu59@yahoo.comThe meatballs were a little too salty for my taste.
Cilmi Khader
khaderc37@gmail.comI've made these meatballs several times and they're always a hit. They're perfect for a weeknight meal or a special occasion.
J Burford
jb83@gmail.comThese meatballs were a bit bland. I think I'll add more spices next time.
Okafor Odirah
okafor@aol.comI made these meatballs for a potluck and they were gone in minutes. Everyone loved them!
Jeremiah Jonah
jeremiahj28@hotmail.com5 stars! These meatballs are so tender and juicy. The gravy is rich and flavorful.
Yameen 090
090@aol.comThe meatballs were a little dry for my taste, but the gravy was amazing. I'll try adding more liquid next time.
Zubair D
d40@hotmail.co.ukEasy and delicious! I used ground turkey instead of beef and it turned out great.
Zia Rehman
r_z@yahoo.comThese meatballs were a hit at my last dinner party. Everyone raved about the gravy. Will definitely make them again.