CROCK POT MT. DEW-PINEAPPLE HAM
I have always heard of folks using a cola when basting a ham, but never a citrus drink. It's flavorful and the sugar in it works well, giving a sweet delicious glaze that will make your ham shine. The weight and size of the ham does not have to be 7 lbs. This is a rather large ham, so feel free to use a smaller or larger ham, whatever you will need.
Provided by Redneck Epicurean
Categories Ham
Time 8h5m
Yield 7 lbs of meat
Number Of Ingredients 5
Steps:
- Place the ham in the crock pot.
- Pour the Mountain Dew onto the ham.
- Spread the pineapple over the ham's surface with the juice.
- Stud the ham with as many cherries as desired and add the juice.
- Cover and cook on high for 4-5 hours or low for 7-8 hours based on the size of the ham.
- Baste the ham occasionally.
Nutrition Facts : Calories 846.2, Fat 39.1, SaturatedFat 13.3, Cholesterol 258.8, Sodium 5927, Carbohydrate 44.5, Fiber 7.5, Sugar 25.3, Protein 75.6
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Misparine Manshi
[email protected]I'm not a big fan of ham, but this recipe was surprisingly good. The glaze was flavorful and the ham was moist. I'll definitely be making this again.
Sailas nayebare
[email protected]This recipe was easy to follow and the ham turned out great! I'll definitely be making it again.
Elaine Manalili
[email protected]The ham was a bit dry. I think I would cook it for less time next time.
Sherrie LaGalante
[email protected]This recipe is a bit too sweet for my taste. I would recommend using less Mt. Dew or adding some tart fruit, like cranberries, to balance out the sweetness.
Md Ziqu
[email protected]I've been making this recipe for years and it's always a hit. The ham is always moist and flavorful, and the glaze is to die for. I highly recommend it!
Raiden
[email protected]This is a great recipe for a weeknight meal. It's easy to throw together and the ham is always a crowd-pleaser. I like to serve it with roasted potatoes and a side of green beans.
Crokuran
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of soda in cooking, but I'm so glad I did! The Mt. Dew added a subtle sweetness to the ham that was really delicious. I'll definitely be making this again.
Aliya Yasir
[email protected]This recipe was a hit at my last party! The ham was incredibly moist and flavorful, and the pineapple-Mt. Dew glaze was the perfect finishing touch. I'll definitely be making this again.