CROCK POT MUSHROOM STROGANOFF
I have been making this for years. Co workers have literally begged me to make this for them instead of sweets. I usually use a mixture of button and baby portabellos, but the exotic mix is good to throw in as well. Make it fancy for a pot luck....toss it with the noodles in a casserole and top with garlic buttered breadcrumbs and bake until they are golden. Looks like you fussed for hours! You could substitute vegetable broth to make it vegetarian.
Provided by Michelle S.
Categories Vegetable
Time 8h20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Clean mushrooms and slice.
- Melt 2 T of butter in a large skillet.
- Place half the mushrooms and all of onion in skillet and saute until tender.
- Place in crock pot.
- Repeat with remaining mushrooms and butter.
- Place these in crock pot.
- Add broth (remember to reserve 3/4c.), ketchup, garlic and salt to crock pot.
- Cook on high 4 hours, or low for 8 hours.
- Blend reserved broth and flour.
- Take mushroom mixture out of crock pot and heat on stove top until boiling.
- Stir in flour mixture until broth is thickened.
- Remove from heat: stir in sour cream.
- Serve over buttered noodles or rice.
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A series
[email protected]This stroganoff is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family. The beef is always tender and juicy, and the sauce is creamy and flavorful. I highly recommend this recipe.
mohyi helou
[email protected]I was skeptical about making stroganoff in the crock pot, but I'm so glad I tried it. This recipe is a keeper! The beef was so tender and juicy, and the sauce was creamy and delicious. I served it over egg noodles, and it was a hit with my family.
Muhammad Bilal Raza Mughal
[email protected]This is the best crock pot mushroom stroganoff I've ever had. The flavors are amazing, and the beef is so tender. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again and again.
Aman Khatri
[email protected]This mushroom stroganoff is a family favorite! It's so easy to make in the crock pot, and it always turns out delicious. The sauce is creamy and flavorful, and the mushrooms are perfectly tender. I like to serve it over egg noodles, but it's also gre
thomas gwatsvaira
[email protected]This stroganoff is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family. The beef is always tender and juicy, and the sauce is creamy and flavorful. I highly recommend this recipe.
Husayn Ferguson
[email protected]I've made this mushroom stroganoff several times, and it's always a hit. The sauce is so creamy and delicious, and the mushrooms are cooked to perfection. I like to serve it over egg noodles, but it's also great with rice or mashed potatoes.
Shane Ed
[email protected]This is my go-to recipe for mushroom stroganoff. It's so easy to make, and it always turns out delicious. The sauce is creamy and flavorful, and the mushrooms are cooked to perfection. I like to serve it over egg noodles, but it's also great with ric
Ahmed Liaqat
[email protected]I love this mushroom stroganoff! It's so easy to make, and it's always delicious. The sauce is creamy and flavorful, and the mushrooms are cooked to perfection. I like to serve it over egg noodles, but it's also great with rice or mashed potatoes.
Mbongeni Sithole
[email protected]This stroganoff is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family. The beef is always tender and juicy, and the sauce is creamy and flavorful. I highly recommend this recipe.
Qween
[email protected]I've made this mushroom stroganoff several times, and it's always a hit. The sauce is so creamy and delicious, and the mushrooms are cooked to perfection. I like to serve it over egg noodles, but it's also great with rice or mashed potatoes.
LUKMAN SALLAUDEEN
[email protected]This mushroom stroganoff is so easy to make, and it's always a crowd-pleaser. I love that I can just throw all the ingredients in the crock pot and let it cook all day. The beef is always tender and juicy, and the sauce is creamy and flavorful. I hig
Milon mia Mia
[email protected]I was skeptical about making stroganoff in the crock pot, but I'm so glad I tried it. This recipe is a keeper! The beef was so tender and flavorful, and the sauce was creamy and delicious. I served it over egg noodles, and it was a hit with my family
Ali Javaheri
[email protected]This is the best crock pot mushroom stroganoff I've ever had. The flavors are amazing, and the beef is so tender. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again and again.
Nikki Tuck
[email protected]I'm not a big fan of mushrooms, but this stroganoff changed my mind! The sauce is so rich and creamy, and the mushrooms are cooked to perfection. I couldn't even tell that I was eating mushrooms. I'll definitely be making this again.
fojlu mia
[email protected]This mushroom stroganoff is a family favorite! It's so easy to make in the crock pot, and it always turns out delicious. The sauce is creamy and flavorful, and the mushrooms are perfectly tender. I like to serve it over egg noodles, but it's also gre