CROCK POT PORK CHOPS WITH APRICOTS AND PRUNES
Dried fruits, such as apricots and prunes, have a lot of iron, and the iron is more readily absorbed when combined with vitamin C. This dish has it all. A nice dish to come home to.
Provided by Miss Annie
Categories One Dish Meal
Time 6h15m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- In large skillet, heat oil over medium-high heat; brown pork chops.
- Transfer to crock pot.
- Add onions, garlic, apricots and prunes to pork chops.
- Whisk together orange juice, chicken stock, cumin, paprika, coriander, cinnamon, salt and pepper; add to crock pot.
- Cover and cook on LOW for 6 to 8 hours, or until meat is tender.
- Remove pork chops to plate and keep warm.
- Increase heat to High; cover and cook for about 5 minutes or until sauce is slightly thickened.
- Serve with chops.
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Kendrick Uzzle
uzzle.kendrick@gmail.comI'm not a big fan of pork chops, but I really enjoyed this recipe. The apricots and prunes added a nice sweetness and the pork chops were cooked perfectly.
Vera Marshall
marshallv@yahoo.comThis recipe is a bit too sweet for my taste. I would reduce the amount of sugar next time.
Mohamed Elmoshy
mohamede43@yahoo.comI love this recipe! The pork chops are so tender and the apricots and prunes add a wonderful flavor. I always get compliments when I make this dish.
wilfred phokwane
phokwane-w@gmail.comI've made this recipe several times and it's always a hit. The pork chops are always cooked perfectly and the sauce is delicious. I highly recommend it.
Said Faraj
s.faraj57@hotmail.comThis recipe is perfect for a weeknight meal. It's easy to make and the pork chops are always tender and juicy.
Your Local Nerd Boi
l_your95@hotmail.frI'm not a fan of apricots or prunes, but I actually really enjoyed this dish. The pork chops were cooked perfectly and the sauce was flavorful.
Marvin Logan
lmarvin65@yahoo.comThis recipe is a bit bland for my taste. I would add some more spices next time.
Ikechukwu Oguwuike Valentine
i-v95@yahoo.comI followed the recipe exactly and the pork chops came out dry and tough. I'm not sure what I did wrong.
Sojibur Rahman
sojibur.rahman@aol.comThese pork chops were so easy to make and they turned out so well. The meat was tender and juicy and the sauce was delicious. I served them with mashed potatoes and green beans and it was a perfect meal.
Faizan Hameed
h_faizan16@hotmail.comI was a bit skeptical about this recipe, but I'm glad I tried it. The pork chops were surprisingly tender and the apricots and prunes added a nice sweetness. I'll definitely be making this again.
Fiona Herbert
herbert_f36@yahoo.comThis recipe is a keeper! The pork chops were cooked to perfection and the apricots and prunes gave them a wonderful flavor. I will be making this again and again.
Tony Franqui
f-t61@gmail.comI made this dish last night and it was delicious! The pork chops were so juicy and flavorful. I will definitely be making this again.
Adnan_sahoo602
adnan_sahoo60289@yahoo.comThese pork chops were fall-off-the-bone tender and the apricots and prunes added a sweet and tangy flavor. I served them over rice and it was a hit with my family.