This is a great method for roasting garlic, so it can be ready when you start cooking in the evening. I've even done it overnight and started cooking in the morning. Roasted garlic goes great with mashed potatoes, on pasta, or simply spread on crusty bread.
Provided by Mirj2338
Categories Spreads
Time 8h5m
Yield 6 heads of garlic
Number Of Ingredients 2
Steps:
- Place the 6 heads of garlic on one layer of aluminum foil.
- Drizzle with olive oil.
- Fold foil loosely around garlic.
- Place in crock pot and cook on low for 8 hours.
- Squeeze garlic out of skins and add whatever floats your boat.
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farhat kausar
[email protected]I can't wait to try this recipe. It looks so easy and delicious.
Sanjid Howlader
[email protected]I'm new to cooking and this recipe was perfect for me. It was easy to follow and the garlic turned out delicious.
Shahd Altaf
[email protected]This is the best roasted garlic recipe I've tried. The garlic is always tender and flavorful.
Pabainwall Production
[email protected]I was looking for a simple roasted garlic recipe and this one fit the bill. It was easy to make and the garlic turned out great.
Sajid tajwani
[email protected]I'm not a huge fan of garlic, but this recipe changed my mind. The roasted garlic was so mild and flavorful.
emon hassin
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Michelle Campillo
[email protected]I love using roasted garlic in my cooking. It adds so much flavor and depth to any dish.
Ewomazino Marvellous
[email protected]I've made this recipe several times and it never disappoints. The roasted garlic is always so flavorful and versatile.
Mike Grzanich
[email protected]The roasted garlic was delicious! I spread it on some crusty bread and it was the perfect appetizer.
Hoor Ali
[email protected]This was my first time making roasted garlic and it turned out great! I used it in my mashed potatoes and they were the best I've ever had.
Bibek Sah
[email protected]I love how simple this recipe is. Just a few ingredients and you're good to go. The garlic came out so tender and flavorful.
Saeed Ali
[email protected]This recipe was incredibly easy to follow and resulted in perfectly roasted garlic. It added the perfect flavor to my pasta dish.