CROCK POT SALSA POT ROAST
This is an incredibly easy, flavorful pot roast. It takes less than 5 minutes to prepare and cooks all day in your slow cooker. The salsa gives it a wonderful, mildly spicy taste. Leftovers would be great as tacos.
Provided by Reddyrat
Categories Roast Beef
Time 9h5m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Cut excess fat off chuck roast. Rub meat with cumin, chili powder, and garlic powder.
- Put into crock pot and pour salsa over the roast.
- Add an additional half jar of water (6 oz).
- Cook on low for 7-9 hours.
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PM IK
[email protected]Thanks for sharing this recipe!
Rachel Letourneau
[email protected]I can't wait to try this recipe.
Lokkikanto Biswas
[email protected]This recipe is a keeper!
Hamza writes8585
[email protected]I've tried several different pot roast recipes, but this one is by far the best.
Chimjoa Lee ecxavier
[email protected]This recipe is so easy to make, even a beginner cook can do it.
Jaiden Broadnax
[email protected]I love the smell of this pot roast cooking in my house.
Ahtisham Farzand
[email protected]This recipe is perfect for a cold winter day.
Hammad Zargar
[email protected]I've made this recipe several times and it's always a hit with my family and friends.
mj polok
[email protected]This recipe is a great way to feed a crowd.
Crossy skits SRM
[email protected]I'm not a big fan of pot roast, but this recipe was actually really good.
Akosua
[email protected]This recipe is a great way to use up leftover salsa.
Sufyan khokhar
[email protected]I will definitely make this again, but I will use a milder salsa next time.
Hassan Bilal
[email protected]I thought the salsa was a bit too spicy, but my husband loved it.
Mwanje paul
[email protected]The roast was a little dry, but the flavor was still good.
shuman neupane
[email protected]I love that this recipe uses salsa. It gives the pot roast a delicious Mexican flavor.
Dusto Man
[email protected]This recipe is a lifesaver on busy weeknights. I can prep it in the morning and then dinner is ready when I get home.
Yogesh Kumar
[email protected]I love how easy this recipe is to make. I just threw everything in the slow cooker and let it cook all day. Dinner was ready when I got home from work!
Opu Munshi
[email protected]I made this recipe exactly as written and it turned out perfectly. The roast was cooked through but still moist, and the salsa gave it a delicious flavor.
Simon Tingley
[email protected]This is the best pot roast I've ever had! It's so flavorful and tender that it just melts in your mouth. I will definitely be making this again and again.