Make and share this Crock Pot Smothered Steak recipe from Food.com.
Provided by Dancer
Categories One Dish Meal
Time 8h15m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Place steak strips, flour, salt, and pepper in crock pot, stirring well to coat steak.
- Add remaining ingredients.
- Cover and cook on low 8 hours or high for 4 hours.
- Serve with rice.
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Emma Valk
[email protected]I love that this recipe is so versatile. You can use any type of steak you like, and you can add or omit ingredients to suit your taste.
Mr Zee
[email protected]This recipe is a great way to use up leftover steak. I had some leftover flank steak, and I made this recipe with it. It turned out great!
Lacie Matthias
[email protected]I followed the recipe exactly, and it turned out perfectly. The steak was cooked to perfection, and the gravy was delicious. This is a great recipe for a special occasion dinner.
Sofia Singh
[email protected]This recipe is a winner! The steak was tender and juicy, and the gravy was flavorful and rich. I will definitely make this again.
Sohail Gujjar525
[email protected]I highly recommend this recipe. It's a great way to make a delicious and affordable steak dinner.
linzi Gardner
[email protected]This is one of my favorite Crock Pot recipes. It's so easy to make, and it always turns out delicious.
Rosemary Ngakuka
[email protected]I love that this recipe is so versatile. You can use any type of steak you like, and you can add or omit ingredients to suit your taste.
Khushtyar Khan
[email protected]This recipe is a great way to use up leftover steak. I had some leftover flank steak, and I made this recipe with it. It turned out great!
Diego
[email protected]I served this steak with a side of roasted vegetables, and it was a perfect meal. The steak was flavorful and juicy, and the roasted vegetables were a healthy and delicious complement.
Hermon Girma
[email protected]This recipe is so easy to make! I just threw everything in the slow cooker and let it cook all day. When I came home from work, dinner was ready and waiting.
Jonayed Mohammed Emran
[email protected]I used a cheaper cut of steak for this recipe, and it turned out just as good as if I had used a more expensive cut. The slow cooker really tenderizes the meat.
Afrasyab haider
[email protected]I added some mushrooms and onions to the gravy, and it turned out amazing! The mushrooms and onions added a lot of flavor and depth to the dish.
Beomguy 2001
[email protected]I made this recipe in my Instant Pot, and it turned out great! I cooked the steak on high pressure for 30 minutes, then let it naturally release for 10 minutes. The steak was perfectly cooked and the gravy was delicious.
Arman Af
[email protected]This recipe is a bit too salty for my taste. I would recommend using less salt, or omitting it altogether.
Habib Habibrahman
[email protected]I followed the recipe exactly, and the steak turned out tough and dry. I'm not sure what went wrong.
Kalvin RhythmsaMuzik
[email protected]This recipe is a keeper! I've made it several times now, and it always turns out perfectly. The steak is always tender and juicy, and the gravy is so delicious. I like to serve it over egg noodles or mashed potatoes.
Rhodwan Abrahams
[email protected]I'm not usually a fan of steak, but this recipe changed my mind. The slow cooker method made the steak incredibly tender, and the smothered gravy was packed with flavor. Served it with rice and broccoli, and it was a hit with the whole family.
Rhoda Amankwaah
[email protected]This Crock Pot Smothered Steak recipe is an absolute winner! The steak turned out tender and juicy, smothered in a rich and flavorful gravy. I served it over mashed potatoes and green beans, and my family loved it. Will definitely make this again!