CROCK-POT SWISS CHICKEN
Make and share this Crock-Pot Swiss Chicken recipe from Food.com.
Provided by CelebrationFL
Categories Chicken Breast
Time 6h
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Lightly spray crock-pot with cooking spray.
- Place chicken breasts in bottom of crock-pot.
- Top with cheese.
- Combine soup and milk, stirring well.
- Spoon soup mixture over cheese; sprinkle with stuffing mix.
- Drizzle melted butter over stuffing mix.
- Cook on high 4 to 6 hours.
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Sejan Hossain
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Misk Ahmed
[email protected]I've tried this recipe several times and it's always a success.
Chizoba Idimmachukwu
[email protected]This recipe is perfect for a cold winter day.
News update pk
[email protected]I made this recipe for a potluck and it was a hit.
Donald Long
[email protected]This recipe is a great way to use up leftover chicken.
Technical Sumon
[email protected]I would definitely recommend this recipe to others.
Asra Rostaqi
[email protected]This recipe is easy to follow and the results are delicious.
Nazmul Hasan noyon
[email protected]My family loved this recipe. It's a new favorite.
ZANYAR Harni
[email protected]5 stars! This recipe is a winner.
Athena Motuhavili
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Nadeem ahmad raza Chishti
[email protected]I'm not usually a fan of chicken breast, but this recipe changed my mind. The chicken was so moist and flavorful, and the sauce was amazing.
Surmi Sarkar
[email protected]This recipe is so easy to make, and it's perfect for a busy weeknight meal. I love that I can just throw all the ingredients in the crock pot and let it cook all day.
Kristina Henson
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is so good that I could drink it!
Jesse Jane
[email protected]This Crock-Pot Swiss Chicken recipe was a hit with my family! The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over rice, and it was a perfect comfort food meal.