CROCK POT SWISS STEAK
I used to make this when I had my little café in AZ. Back then I baked it in the oven, so now I have adapted the recipe for the crockpot and it is so good. I think of it as comfort food, as I certainly feel comforted when I eat it. I hope you like it as well as my family does.
Provided by Billie Blair
Categories Casseroles
Time 7h40m
Number Of Ingredients 10
Steps:
- 1. Mix soup, garlic, chopped peppers, water, liquid smoke together in med. size bowl and set aside.
- 2. Cut beef into serving sizes, cut all gristle and tendons out of the meat.
- 3. Dredge beef steaks in flour and fry in vegetable oil till golden brown. Set aside.
- 4. Slice onion thin.
- 5. I used a crock pot liner for this, sure saves a lot of cleanup later. Pour some sauce in bottom of pot, follow with some steak, add onions on top of steak, then a generous covering of the soup mixture. Continue layering till ingredients are gone.
- 6. Cook on high for 5 hours, then add the quartered potatoes and turn on low for another 2 1/2 hours. Push the potatoes down so they are all covered, you may have to add a little water if sauce becomes too thick. Hope you enjoy this as much as I do.
- 7. The sauce makes a wonderful gravy over the potatoes.
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Emmanuel Rendon
[email protected]This Swiss steak recipe is a family favorite. The meat is always tender and juicy, and the sauce is rich and flavorful. We love to serve it over mashed potatoes or egg noodles.
Faith william
[email protected]I'm not a fan of Swiss steak, but this recipe changed my mind. The meat was so tender and the sauce was delicious. I will definitely be making this again.
Thabisile Ngwenya
[email protected]This Swiss steak recipe is a great way to use up leftover roast beef. The meat is tender and the sauce is flavorful. I served it over mashed potatoes and it was a hit with my family.
Haneen_ Mohammed
[email protected]This Swiss steak recipe was easy to follow and the results were delicious. The meat was tender and the sauce was flavorful. I will definitely be making this again.
azharkhan
[email protected]I made this Swiss steak recipe for a potluck and it was a hit! Everyone loved the tender meat and flavorful sauce. I will definitely be making this again.
Likable senpai
[email protected]This Swiss steak recipe is a keeper! I love that I can throw everything in the crock pot and let it cook all day. The meat is always fall-apart tender and the sauce is perfect.
Shapna Chowdhury
[email protected]I've been making this Swiss steak recipe for years and it's always a hit. The meat is always tender and juicy, and the sauce is rich and flavorful. I highly recommend this recipe!
Yusuf Lozana12
[email protected]This was my first time making Swiss steak and it turned out great! I followed the recipe and it was easy to make. The meat was tender and the sauce was flavorful.
Alexander Acosta
[email protected]I made this Swiss steak recipe for my family and they loved it! The meat was so tender and the sauce was delicious. I will definitely be making this again.
Magdalene Kinyua
[email protected]This recipe was a little disappointing. The meat was tough and the sauce was bland. I think I'll try a different recipe next time.
Siham Merabet
[email protected]I've made this Swiss steak recipe several times and it always turns out great. It's so easy to throw everything in the crock pot and let it cook all day. The meat is always fall-apart tender and the sauce is perfect.
Matshidiso Mlombo
[email protected]This Swiss steak recipe is a winner! The meat was so tender and flavorful, and the sauce was rich and delicious. I served it over mashed potatoes and it was a hit with my family. Highly recommend!