CROCK-POT VENISON TENDERLOIN

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Crock-Pot Venison Tenderloin image

I received this recipe from my dad.

Provided by Rev BJ Friley

Categories     Wild Game

Time 5h

Number Of Ingredients 4

2 lb venison loin, sliced 1-inch thick
1 can(s) cream of mushroom soup
1 can(s) cream of chicken soup
1 pkg dry hidden valley ranch mix

Steps:

  • 1. Add all ingredients to crockpot.
  • 2. Cook on low for 5 hours stirring at least once during the cooking process.
  • 3. Serve.

Wesley Merryman
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The venison was a bit tough, but the gravy was delicious.


Khan Gee
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This recipe was a bit too bland for my taste. I think I'll add some more spices next time.


Bell Rowe
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I'm not a big fan of venison, but I really enjoyed this recipe. The meat was cooked perfectly and the gravy was amazing.


Salmn Saleh
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This is a must-try recipe for any venison lover. The meat is so tender and the gravy is delicious.


jodie shaw
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This was my first time cooking venison and it turned out great. Thanks for the recipe!


Ojetunde Janet ifeoluwa
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This recipe is a keeper. I will definitely be making this again.


Salamatu Sankoh
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I highly recommend this recipe. The venison was cooked to perfection and the gravy was amazing.


Reggie Certain
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This was the best venison tenderloin I've ever had. The meat was so tender and flavorful, and the gravy was rich and delicious.


Sandra Kamwale
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I've made this recipe several times and it's always a winner. The venison is always tender and juicy, and the gravy is amazing. I love serving this dish with roasted vegetables.


Samim Rana
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This recipe was easy to follow and the venison turned out great. The meat was tender and flavorful, and the gravy was rich and delicious. I will definitely be making this again.


mr cruwzy LOL
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I made this for a dinner party and it was a huge hit. The venison was cooked perfectly and the gravy was to die for. I highly recommend this recipe.


Deborah Johnson
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This was my first time cooking venison and it was a great success. The tenderloin was so juicy and tender, and the gravy was delicious. I will definitely be making this again.


Milton Kanawi
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I followed the recipe exactly and the tenderloin turned out perfectly. It was cooked to a perfect medium-rare and the gravy was amazing. I will definitely be making this again.


Rasu Rasu
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This venison tenderloin was a hit! The meat was so tender and flavorful, and the gravy was rich and delicious. I served it with mashed potatoes and green beans, and it was a perfect meal.