This recipe was given to me by my nephew, who got it from a friend in Iraq. This friend told him that his Irish grandmother made it all the time..It is yummy.
Provided by Pam Blais
Categories Roasts
Time 9h5m
Number Of Ingredients 11
Steps:
- 1. Spray crockpot with non stick spray. Mix all ingredients together in a bowl, except meat and gravy mix.
- 2. Put one half cup of mixture into the bottom of the crockpot.Place the meat on top of this and pout the rest of the mixture over the top.
- 3. Cook on low for eight to ten hours, when meat basically falls apart, remove from crockpot and cut into chunks. Cover with foil to keep warm.
- 4. Turn crockpot to high and sprinkle in the gravy mix. Stir until it thickens. Serve with meat.
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jack clar
[email protected]I can't wait to try this recipe!
Kidanemaryam Mulualem
[email protected]This recipe is perfect for a cold winter night.
Shamon
[email protected]This recipe is a great way to use up leftover beef.
sparky _1122
[email protected]I'm not a big fan of pot roast, but this recipe changed my mind.
Sheikh Owais
[email protected]This recipe is a lifesaver on busy weeknights.
Md sabbir Hossain
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it.
Press Jkl
[email protected]This was my first time making pot roast and it turned out great! The recipe was easy to follow and the beef was fall-apart tender.
Cynthia marler
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The beef is always tender and juicy, and the vegetables are perfectly cooked.
Rich Hinson
[email protected]This recipe is a keeper! It's so easy to make and the results are amazing. The beef is so tender and flavorful, and the vegetables are cooked to perfection.
Zain Hashmi
[email protected]I was so excited to try this recipe, but it was a major disappointment. The beef was tough and the vegetables were mushy. I won't be making this again.
Henry Matrics
[email protected]This Irish pot roast was a hit with my family! The beef was fall-apart tender and the vegetables were perfectly cooked. I will definitely be making this again.