CROCKPOT ROSEMARY CHICKEN

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Crockpot Rosemary Chicken image

This is a quick recipe I threw together with what I had on hand, and wanted to record it since it turned out so well. The amount of rosemary in this recipe will give just a hint of flavor, so the amount can be increased to preference.

Provided by opusanna

Categories     One Dish Meal

Time 4h15m

Yield 8-10 serving(s)

Number Of Ingredients 9

1 whole chicken, frozen
4 potatoes, cut into bite size pieces
2 carrots, cut into bite sized pieces
1 (10 1/2 ounce) can cream of chicken soup
1 (14 ounce) can chicken broth
1 cup milk
1 tablespoon butter
1 tablespoon rosemary
salt and pepper

Steps:

  • Combine all ingredients in the pot and cook on low for about 8 hours or about 4 hours on high until the internal temperature reaches 180 degrees and the meat is falling off the bones of the chicken.

Nutrition Facts : Calories 523.5, Fat 31.6, SaturatedFat 9.9, Cholesterol 133, Sodium 582.7, Carbohydrate 24.4, Fiber 2.8, Sugar 1.9, Protein 33.9

Mohammad Radwanool Haque
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This recipe is a fail.


Cap10 zee
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I would not recommend this recipe. It's a waste of time and money.


Nouman Tappi
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This recipe is not worth the effort. The chicken was tough and the sauce was watery.


Donna Collins
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This recipe is way too complicated. I'm not a fan of all the different ingredients.


Amr Ibrahim
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I followed the recipe exactly, but my chicken was dry. I'm not sure what went wrong.


Sydwell Tlhola
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This recipe was a bit bland for my taste. I added some extra seasonings, and it was much better.


JAED ULHAQUE
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I'm not a big fan of rosemary, but I still enjoyed this recipe. The chicken was moist and flavorful, and the sauce was delicious.


Asim Nechari
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This is my go-to recipe for rosemary chicken. It's always a crowd-pleaser.


Akash Xettre
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I made this recipe for a potluck, and it was a huge success. Everyone loved it!


anthony johnson
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This recipe was a great way to use up some leftover chicken. I added some vegetables to the crock pot, and it made a delicious and healthy meal.


Bappy Banerjee
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I love this recipe! It's so easy to make, and the chicken always turns out perfectly. I've made it several times, and it's always a hit with my family and friends.


Henry Baloyi
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This rosemary chicken is a winner! The chicken was moist and flavorful, and the sauce was delicious. I served it over rice, and it was a perfect meal. I'll definitely be making this again.


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