CROCKPOT SWEDISH MEATBALLS RECIPE - (4.6/5)
Provided by Julee
Number Of Ingredients 9
Steps:
- Sauté mushrooms in butter until tender. In crockpot, combine mushrooms, gravy, onion, Worcestershire sauce, and allspice. Stir meatballs into the sauce. Cover and cook on LOW for 6 hours. Gradually stir about 1/2 cup of the hot gravy mixture into the sour cream. Stir the sour cream mixture into the slow cooker mixture. Serve meatballs over hot buttered noodles.
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Noor Noor
[email protected]I'm not a big fan of Swedish meatballs, but I really enjoyed these. They were so flavorful and tender. The sauce was also delicious. I would definitely make these again.
Precy Keyz
[email protected]This recipe is a great way to use up leftover mashed potatoes. The meatballs are a delicious and easy way to add some protein to your meal.
Hemaka Samantha
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The meatballs are always a hit, and the sauce is perfect for dipping.
Arham Ghani
[email protected]I'm always looking for new recipes for my slow cooker, and this one is a keeper. The meatballs are so tender and juicy, and the sauce is flavorful and delicious.
teddyplays
[email protected]I love that this recipe uses ground turkey instead of beef. It makes the meatballs healthier without sacrificing any flavor.
thando saliwa
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the meatballs are always a hit with my family.
oxillia kakingwe
[email protected]Overall, I thought this was a good recipe. The meatballs were tender and flavorful, and the sauce was delicious. I would definitely make it again.
Carolyn Williams
[email protected]The meatballs were good, but the sauce was a little too sweet for my taste.
Tshiamo Gebashe
[email protected]I found the meatballs to be a little bland. I would add more spices next time.
Megami Aich
[email protected]These meatballs were a little dry for my taste. I think I would add more liquid to the sauce next time.
Abdinajib AbdullahI
[email protected]I'm not a big fan of meatballs, but I really enjoyed these. They were so flavorful and tender. The sauce was also delicious. I would definitely make these again.
Fahime Hasan
[email protected]I made these meatballs for a party last weekend, and they were a huge hit! Everyone loved them. I especially liked that they were so easy to make ahead of time.
Md Golam Sorwer
[email protected]This is my go-to recipe for Swedish meatballs. They're so easy to make, and they always turn out perfectly. I love that I can just throw everything in the slow cooker and forget about it until dinnertime.
Henry Thomas
[email protected]I've made this recipe several times now, and it's always a winner. The meatballs are always moist and juicy, and the sauce is flavorful and delicious. I usually serve them over rice, but they're also great with mashed potatoes or noodles.
Noor din
[email protected]These meatballs were so tender and flavorful! I used a combination of ground beef and pork, and they turned out perfectly. The sauce was also delicious, with just the right amount of sweetness and tang. I served them over mashed potatoes, and they we