GRANDMOTHER'S BUTTERMILK CORNBREAD
This is my grandmother's cornbread recipe and it's the best - sweet and moist!
Provided by Bethany Weathersby
Categories Bread Quick Bread Recipes Cornbread Recipes
Time 55m
Yield 9
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (175 degrees C). Grease an 8 inch square pan.
- Melt butter in large skillet. Remove from heat and stir in sugar. Quickly add eggs and beat until well blended. Combine buttermilk with baking soda and stir into mixture in pan. Stir in cornmeal, flour, and salt until well blended and few lumps remain. Pour batter into the prepared pan.
- Bake in the preheated oven for 30 to 40 minutes, or until a toothpick inserted in the center comes out clean.
Nutrition Facts : Calories 284.3 calories, Carbohydrate 39.1 g, Cholesterol 59 mg, Fat 12.2 g, Fiber 1 g, Protein 4.8 g, SaturatedFat 7.1 g, Sodium 317.8 mg, Sugar 16.6 g
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Abdirhman Aloo
[email protected]This cornbread is delicious!
Ferdows Kakar
[email protected]I love this cornbread!
tom goetz
[email protected]This cornbread is a staple in my house.
Kaela Crawford
[email protected]I've tried many cornbread recipes over the years, but this one is by far my favorite.
Sofia Sierra
[email protected]This is the best cornbread I've ever had!
Raja Hassan
[email protected]I made this cornbread for a potluck last weekend, and it was a huge success!
Nicole, ym Müller
[email protected]This cornbread is delicious! I've made it several times now, and it's always a hit with my family and friends.
Omer Zn
[email protected]I love this cornbread! It's so moist and flavorful, and it's the perfect side dish for any meal.
Kantojoy Tanchangya
[email protected]This cornbread is a staple in my house. I make it all the time, and my family loves it. It's so versatile, and it can be served with anything from chili to fried chicken.
Shyam Rajbanshi
[email protected]I've tried many cornbread recipes over the years, but this one is by far my favorite. It's so easy to make, and it always turns out perfectly.
Dibya Mark
[email protected]This is the best cornbread I've ever had! It's so moist and flavorful, and the buttermilk gives it a really unique flavor. I'll definitely be making this again.
Muhammad Kashan
[email protected]I made this cornbread for a potluck last weekend, and it was a huge success! Everyone loved it, and I even got asked for the recipe. It's definitely a keeper.
jk Parmar
[email protected]This cornbread is amazing! It's so moist and flavorful, and the buttermilk gives it a slightly tangy flavor that I love. I've made it several times now, and it's always a hit with my family and friends.