CROCKPOT VENISON ROAST IN CRANBERRY SAUCE

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Crockpot Venison Roast in Cranberry Sauce image

I love this recipe. The sweetness makes it unique and so tasty. The meat is tender and juicy. You can use beef also.

Provided by barbara lentz

Categories     Wild Game

Time 8h10m

Number Of Ingredients 13

1 to 2 lb venison roast cut into chunks
1 medium onion diced
4 clove garlic minced
8 oz mushrooms chopped
32 oz beef broth
1 pkg knorr homestyle beef bouilon
1/4 c brown sugar
2 Tbsp balsamic vinegar
2 Tbsp worcestershire sauce
1 pkg dry onion soup mix
1 can(s) cranberry sauce
3 Tbsp cornstarch
1/2 c water

Steps:

  • 1. Place venison in crockpot. top with onions, garlic, and mushrooms.
  • 2. Mix together the remaining ingredients except cornstarch and water and pour over roast.
  • 3. cook on low 6 to 8 hours. Mix the cornstarch and water together stir into crockpot last hour to thicken it.
  • 4. Serve roast with sauce overtop

Pabitra Das
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I'm not a big fan of venison, but this recipe changed my mind. The meat was so tender and flavorful, and the cranberry sauce was the perfect complement. I will definitely be making this again.


Molly Trudeau
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the venison is always tender and flavorful. I usually serve it with rice and vegetables, but it would also be good with mashed potatoes or pasta.


Sameshwor Tharu
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I love this recipe because it's so easy to make and always turns out delicious. I usually make it in the crockpot, but I've also made it in the oven. Either way, it's always a hit.


Queban Ali
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This recipe is a keeper! The venison was so tender and flavorful, and the cranberry sauce was delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.


Rehan Mehar
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I've tried other venison recipes before, but this one is by far the best. The meat is so tender and juicy, and the cranberry sauce is the perfect balance of sweet and tart. I will definitely be making this again.


Hothkinstroy
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This is a great recipe for a special occasion dinner. The venison is so tender and flavorful, and the cranberry sauce is the perfect balance of sweet and tart. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-mak


Adrienne Parker
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I'm not a big fan of venison, but this recipe changed my mind. The meat was so tender and flavorful, and the cranberry sauce was the perfect complement. I will definitely be making this again.


Sirja Rana
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the venison is always tender and flavorful. I usually serve it with rice and vegetables, but it would also be good with mashed potatoes or pasta.


Luis Luna
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I love this recipe because it's so easy to make and always turns out delicious. I usually make it in the crockpot, but I've also made it in the oven. Either way, it's always a hit.


Andy N
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This recipe is a keeper! The venison was so tender and flavorful, and the cranberry sauce was delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.


King Akash
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I've tried other venison recipes before, but this one is by far the best. The meat is so tender and juicy, and the cranberry sauce is the perfect balance of sweet and tart. I will definitely be making this again.


Kd Kd
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This is a great recipe for a special occasion dinner. The venison is so tender and flavorful, and the cranberry sauce is the perfect complement. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make venison dish.


Donkizz Nice
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I love this recipe because it's so easy to make and always turns out delicious. I usually serve it with roasted vegetables and mashed potatoes, and it's always a hit with my guests.


Bradley Nyathi
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This was my first time cooking venison, and I was pleasantly surprised at how easy it was to make. The recipe was very clear and easy to follow, and the roast turned out beautifully. The meat was tender and flavorful, and the cranberry sauce was a pe


Abdi Qahwa
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I've made this recipe several times now, and it always turns out perfect. The venison is always tender and juicy, and the cranberry sauce is the perfect complement. I highly recommend this recipe!


Lisa Shaw
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This venison roast in cranberry sauce is a must-try for any game meat lover. The meat is tender and flavorful, and the cranberry sauce adds a delicious sweetness and tartness. I served it with mashed potatoes and green beans, and it was a hit with my