Grilled salmon wrapped up in a small tortilla, topped with peach-mango salsa, shredded cabbage, avocado, and a special sauce.
Provided by AKjen
Categories Main Dish Recipes Taco Recipes
Time 2h3m
Yield 6
Number Of Ingredients 17
Steps:
- Combine mangoes, peaches, poblano peppers, red onion, juice of 1/2 a lime, and 1/2 the cilantro in a large bowl to make mango salsa. Cover with plastic wrap and refrigerate, at least 1 hour, preferably overnight.
- Mix sour cream, mayonnaise, ketchup, cayenne pepper, salt, and black pepper in a small bowl to make special sauce.
- Preheat oven to 350 degrees F (175 degrees C). Arrange tortillas on a baking sheet.
- Preheat a grill pan over medium-high heat; coat with cooking spray. Cook salmon until easily flaked with a fork, about 4 minutes per side. Transfer to a plate and flake into smaller pieces with a fork.
- Heat tortillas in the preheated oven until warmed through, about 5 minutes.
- Divide salmon among tortillas. Top with mango salsa, special sauce, shredded cabbage, avocados, and remaining cilantro. Wrap up tacos and serve lime wedges alongside.
Nutrition Facts : Calories 876 calories, Carbohydrate 85.2 g, Cholesterol 93.7 mg, Fat 46.4 g, Fiber 20.1 g, Protein 38.4 g, SaturatedFat 11.5 g, Sodium 273.8 mg, Sugar 20.9 g
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Matt Mos
[email protected]These tacos are perfect for a summer cookout. They're light and refreshing, and they're always a hit with my guests.
Mahbeer Mujahid
[email protected]These tacos are delicious and healthy. The salmon is a great source of omega-3 fatty acids, and the mango salsa is packed with vitamins and antioxidants. I highly recommend this recipe!
Yantle Jakuja
[email protected]I'm not a big fan of fish tacos, but these were really good. The salmon was cooked perfectly and the mango salsa was amazing. I would definitely recommend this recipe.
Dipu Biswas
[email protected]These tacos were easy to make and they tasted great! The salmon was cooked perfectly and the mango salsa was delicious. I will definitely be making these again.
Madelyn Fulton
[email protected]I made these tacos for dinner last night and they were a hit! My husband and kids loved them. The salmon was cooked perfectly and the mango salsa was so refreshing. I will definitely be making these again.
Lafayette Simmons
[email protected]These tacos were delicious! The salmon was flaky and moist, and the mango salsa was the perfect complement. I would definitely recommend this recipe.
Annie Michigan
[email protected]These tacos are so good! The salmon is cooked perfectly and the mango salsa is amazing. I love the combination of flavors and textures. I will definitely be making these again.
Shantel Halima
[email protected]I've made these tacos several times now and they're always a hit. I love the combination of flavors and textures. The salmon is flaky and tender, the mango salsa is sweet and tangy, and the avocado adds a creamy richness.
Cambell Lawrence
[email protected]These tacos are perfect for a summer cookout. They're light and refreshing, and they're always a hit with my guests.
RIYAD Alibrahim
[email protected]These tacos are a great way to get your kids to eat fish. My kids loved the salmon and the mango salsa. They even asked for seconds!
Sadam Hussain Wattu
[email protected]I love how easy these tacos are to make. I can have them on the table in less than 30 minutes. They're also really delicious and healthy.
Altahir Mohammed
[email protected]These tacos are so flavorful and refreshing. The salmon is cooked to perfection and the mango salsa is the perfect complement. I highly recommend this recipe!
Jayden Cotto
[email protected]I'm not usually a fan of fish tacos, but these were really good. The salmon was cooked perfectly and the mango salsa was amazing. I'll definitely be making these again.
chi flexx
[email protected]These tacos are delicious and healthy. The salmon is a great source of omega-3 fatty acids, and the mango salsa is packed with vitamins and antioxidants.
Fabian Villavicencio
[email protected]I made these tacos for a party and they were a huge success. Everyone loved them! I especially liked the mango salsa, which was so fresh and flavorful.
Joshua Edge
[email protected]These tacos are so easy to make and they're always a crowd-pleaser. I love that I can use canned salmon, which makes them a quick and affordable meal.
misunderstoodmind95
[email protected]I love the combination of flavors in these tacos. The salmon is rich and flaky, the mango salsa is sweet and tangy, and the avocado adds a creamy texture. I highly recommend this recipe!
tony lanez
[email protected]These tacos were a hit with my family! The salmon was cooked perfectly and the mango salsa was refreshing and flavorful. I will definitely be making these again.