CRUMB-TOPPED BAKED HADDOCK RECIPE RECIPE - (4.6/5)
Provided by Emily421
Number Of Ingredients 19
Steps:
- Place fillets on a greased baking sheet; season with salt and pepper. In a small bowl, combine the remaining ingredients; pat onto fillets. Bake at 400° for 15-20 (12 for 1/2 lb) minutes or until fish flakes easily with a fork. Yield: 4 servings.
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Sabir Ismail
[email protected]I love this recipe! It's so easy to make and the fish always turns out perfectly. I usually serve it with roasted vegetables and a side of rice.
Anisha Shrestha
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The fish is always cooked perfectly and the crumb topping is always crispy and flavorful.
Dylan Clong
[email protected]I've made this recipe several times now and it's always a hit! My family loves it. The fish is always cooked perfectly and the crumb topping is always crispy and flavorful.
Kaine Chris
[email protected]This dish is delicious! The fish is cooked perfectly and the crumb topping is crispy and flavorful. I highly recommend it.
Hayven Luttrell
[email protected]I love this recipe! It's so easy to make and the fish always turns out perfectly. I usually serve it with roasted vegetables and a side of rice.
Eli Wentzel
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The fish is always cooked perfectly and the crumb topping is always crispy and flavorful.
Kris Cr
[email protected]I've made this recipe several times now and it's always a hit! My family loves it. The fish is always cooked perfectly and the crumb topping is always crispy and flavorful.
James Alan
[email protected]This dish is delicious! The fish is cooked perfectly and the crumb topping is crispy and flavorful. I highly recommend it.
Chinedu Daniel Ozor
[email protected]I love this recipe! It's so easy to make and the fish always turns out perfectly. I usually serve it with roasted vegetables and a side of rice.
seren seren
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The fish is always cooked perfectly and the crumb topping is always crispy and flavorful.
Thawebur Rahim
[email protected]I've made this recipe several times now and it's always a hit! My family loves it. The fish is always cooked perfectly and the crumb topping is always crispy and flavorful.
Folake Akinyosoye
[email protected]This dish is delicious! The fish is cooked perfectly and the crumb topping is crispy and flavorful. I highly recommend it.
DJ SABBIR
[email protected]I love this recipe! It's so easy to make and the fish always turns out perfectly. I usually serve it with roasted vegetables and a side of rice.
Ravikumar Raviraj
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The fish is always cooked perfectly and the crumb topping is always crispy and flavorful.
Ramesh khanal
[email protected]I made this dish last night and it was a hit! My family loved it. The fish was flaky and moist, and the crumb topping was crispy and flavorful.
Topad Topad
[email protected]This dish was so easy to make and turned out so delicious! The fish was cooked perfectly and the crumb topping was amazing. I will definitely be making this again.