Make and share this Crumb-Topped Creamy Mashed Potatoes recipe from Food.com.
Provided by Redsie
Categories Potato
Time 1h35m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375ºF.
- Cook potatoes in large saucepan of boiling water 15 to 20 minute or until potatoes are tender; drain. Return potatoes to pan. Mash with hand masher until smooth, gradually adding milk and mixing well after each addition. Stir in cheese. Spoon into 2-L casserole dish.
- Mix cracker crumbs, garlic powder and margarine; sprinkle over potato mixture.
- Bake 20 to 25 minute or until potato mixture is heated through and topping is lightly browned.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Zam Zam
[email protected]Overall, I thought this was a great recipe. The potatoes were creamy and the crumb topping added a nice touch.
Festas Yondo chikwanje
[email protected]These mashed potatoes were a disappointment. They were dry and lumpy.
beYOUtiful AWAKENing
[email protected]This recipe is a keeper! I'll definitely be making it again.
Mujahed Mukhtar
[email protected]Delicious!
Sellwane Maleke
[email protected]I would have liked the crumb topping to be a little more flavorful.
Jivan Magar
[email protected]I've tried many mashed potato recipes and this one is definitely my favorite. It's the perfect side dish for any occasion.
bloody mess (qsfemiss)
[email protected]These potatoes were a bit bland for my taste.
Mazhar Shafi
[email protected]The recipe was easy to follow and the results were amazing. The potatoes were fluffy and creamy, and the crumb topping added a nice crunch.
Jeffrey Saylor
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Baddy Draust
[email protected]Not a fan of the crumb topping, but the potatoes themselves were delicious.
Khalid
[email protected]This dish was a hit at our Thanksgiving dinner. Everyone loved the creamy potatoes and crispy topping.
Luc Marie
[email protected]Easy to make and so delicious! I loved the added flavor of the breadcrumb topping.
Oladeinde Fatai
[email protected]These creamy mashed potatoes with a crumb topping were an absolute delight! The creamy interior and crispy topping were a perfect combination of textures and flavors.