CRUNCHY CRUST BREADED PORK CHOPS

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Crunchy Crust Breaded Pork Chops image

It has been many years since I have made breaded pork chops. I have had a yearning for them for a while, now, so today, when I came across a package of boneless pork chops in the freezer, decided that tonight was the night to make them again. My husband kept muttering under his breath, "Wow, that was good". . . " Man, you out did yourself tonight". . . Geez, that was delicious". . . I think he liked it ;-D

Provided by Devonviolet

Categories     Pork

Time 55m

Yield 4 Pork Chops, 4 serving(s)

Number Of Ingredients 8

4 boneless pork chops (Fat removed)
3/4 cup whole wheat flour
1 egg
1/2 cup milk
1 cup peppridge farms herb seasoned stuffing mix (Blue Package)
1 teaspoon garlic powder (Divided)
1 teaspoon mesquite powder (McCormick Grill Mates)
4 tablespoons safflower oil (Divided)

Steps:

  • Preheat oven to 400 degrees Fahrenheit.
  • Put the whole wheat flour, 1/2 tsp garlic powder and 1/2 tsp Grill Mates Mesquite seasoning in the first bowl.
  • Mix egg with the milk and and put in second bowl.
  • Place the stuffing, 1/2 tsp garlic powder and 1/2 tsp Grill Mates Mesquite seasoning in the third bowl.
  • Spread 2 Tbsp of Safflower oil in a baking dish, which is large enough to fit your pork chops.
  • Line your bowls and baking dish up in front of you, in the order listed above.
  • Most people use their hands to dip the pork chops in each bowl, but I HATE getting the mixture of all of them on my hands, so I use a fork to dip the chops, and this works well, without getting your hands gooey. But . . . if you want to use your hands . . . go ahead and have fun!
  • After the pork chops are coated and in the baking dish, drizzle the remaining oil (2 Tbsp total), over the top of the pork chops.
  • Bake in 400 degree oven for 35-45 minutes, depending on the thickness of your pork chops. When done, they should be sizzling and golden on top.

Raymond Mukuka
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I followed the recipe exactly and the pork chops turned out great.


BLOOD- MAN
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These pork chops were amazing! The breading was so crispy and flavorful, and the pork was cooked perfectly.


Ziyaad Kiyaar
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I've made this recipe several times and it's always a hit. The pork chops are always juicy and flavorful, and the breading is crispy and delicious. I highly recommend this recipe.


Sakhumuzi Chonco
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These pork chops were a bit dry, but the breading was good. I think I might try using a different breading next time.


Yvonne adombea
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I followed the recipe exactly and the pork chops turned out great. They were juicy and flavorful, and the breading was nice and crispy. I would definitely recommend this recipe.


Sakib Sikdar
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These pork chops were amazing! The breading was so crispy and flavorful, and the pork was cooked perfectly. I served them with mashed potatoes and green beans, and it was a delicious meal. I will definitely be making this again.


Htet San Win
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I've made this recipe several times and it's always a hit. The pork chops are always juicy and flavorful, and the breading is crispy and delicious. I highly recommend this recipe.


gina girl
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These pork chops were a bit dry, but the breading was good. I think I might try using a different breading next time.


TM SAFI
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I followed the recipe exactly and the pork chops turned out great. They were juicy and flavorful, and the breading was nice and crispy. I would definitely recommend this recipe.


Ernestina Nkrumah
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These pork chops were amazing! The breading was so crispy and flavorful, and the pork was cooked perfectly. I served them with mashed potatoes and green beans, and it was a delicious meal. I will definitely be making this again.


Claudine Franco
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I've made this recipe several times and it's always a hit. The pork chops are always juicy and flavorful, and the breading is crispy and delicious. I highly recommend this recipe.


Tyler Owens
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I made these pork chops for dinner last night and they were a big hit! The breading was crispy and flavorful, and the pork was cooked perfectly. I served them with roasted vegetables and mashed potatoes, and it was a delicious meal.


Mahy Ahmed
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These pork chops were a bit dry, but the breading was good. I think I might try using a different breading next time.


Lauren Coe
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I followed the recipe exactly and the pork chops turned out great. They were juicy and flavorful, and the breading was nice and crispy. I would definitely recommend this recipe.


Sheena gul Sheena gul
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These pork chops were amazing! The breading was so crispy and the pork was cooked perfectly. I served them with mashed potatoes and green beans, and it was a delicious meal.


nancy machlan
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My family loved this recipe! The pork chops were juicy and flavorful, and the crunchy breading was a hit. I will definitely be making this again.


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