CRUNCHY ONION POTATO BAKE
Potluck potatoes for a crowd! Topped with crunchy onions and layered with cheese, this dish is ready in just 30 minutes.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 30m
Yield 8
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Spray 1 1/2-quart glass baking dish with cooking spray. In 2-quart saucepan, heat milk, water and butter to boiling. Stir in potatoes just until moistened; let stand 1 minute. Stir with fork until smooth. Stir in corn.
- Spoon half of potato mixture into dish. Sprinkle with 1/2 each of the cheese and onions. Top with remaining potatoes; sprinkle with remaining cheese and onions.
- Bake 10 to 15 minutes or until cheese is melted and onions are golden.
Nutrition Facts : Calories 200, Carbohydrate 21 g, Cholesterol 20 mg, Fat 1, Fiber 1 g, Protein 5 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 450 mg, Sugar 3 g, TransFat 0 g
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Shankar Yadav
[email protected]I've made this recipe many times and it's always a hit. The potatoes are always cooked perfectly and the crispy onions are the perfect finishing touch.
Cornelius White
[email protected]This dish was very easy to make and the flavor was amazing. I would definitely recommend it.
Ahmed Al Garhy
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the crispy onions and the potatoes were perfectly cooked.
Tim Graham
[email protected]This recipe was easy to follow and the results were delicious. The potatoes were cooked perfectly and the crispy onions added a nice flavor.
Tahjray Henry
[email protected]I wasn't sure about this recipe at first, but I'm glad I tried it. The potatoes were crispy on the outside and fluffy on the inside. The crispy onions were the perfect finishing touch.
Daniel Chukwuma
[email protected]This was a great recipe! The potatoes were cooked perfectly and the crispy onions added a nice crunch. I will definitely be making this again.
mohammed helmy
[email protected]The flavor of this dish was amazing, but I found the potatoes to be a little dry. I think I'll try adding some more butter or cream next time.
Danidu Nadun
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The crispy onions and cheese are the perfect combination.
Frances McLain
[email protected]I followed the recipe exactly, but my potatoes didn't turn out as soft as I would have liked. I think I might have needed to cook them for a little longer.
Ashley R
[email protected]This dish was easy to make and very tasty. I would recommend it to anyone who loves potatoes.
NaWaBzaDa 23
[email protected]I tried this recipe last night and it turned out great! The only thing I changed was that I used a different cheese. I used a sharp cheddar instead of the mozzarella. It was delicious!
Ashia Hogan
[email protected]This recipe was a hit with my family! The crispy onions and cheese gave it a delicious flavor, and the potatoes were soft and fluffy. I will definitely be making this again.