CRUNCHY TUNA WRAPS
Packed with protein-rich tuna and fresh, crunchy veggies, these colorful wraps have sensational flavor-and they're good for you, too. -Edie Farm, Farmington, New Mexico
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, mix the first 7 ingredients until blended. Spread over tortillas; sprinkle with lettuce. Roll up tightly jelly-roll style.
Nutrition Facts : Calories 312 calories, Fat 10g fat (2g saturated fat), Cholesterol 38mg cholesterol, Sodium 628mg sodium, Carbohydrate 34g carbohydrate (2g sugars, Fiber 3g fiber), Protein 23g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Danielle Clair
[email protected]I've made these wraps several times and they are always a hit! I like to add a bit of chopped celery and onion to the tuna salad for some extra flavor. I also like to use different types of bread, such as whole wheat or rye. These wraps are a great w
Pollen Mathebula
[email protected]These wraps were delicious! I used a bit more tuna than the recipe called for and added some chopped celery and red onion to the salad. The wraps were a big hit with my family and friends. I will definitely be making these again.
Brinta Saha
[email protected]These wraps were a bit too bland for my taste. I think they would have been better if I had added some chopped celery and onion to the tuna salad. I also think they would have been better if I had used a different type of bread, such as whole wheat o
Akari Swepston
[email protected]I've made these wraps several times and they are always a hit! I like to add a bit of chopped celery and onion to the tuna salad for some extra flavor. I also like to use different types of bread, such as whole wheat or rye. These wraps are a great w
Jiban Ahmed
[email protected]These wraps were delicious! I used a bit more tuna than the recipe called for and added some chopped celery and red onion to the salad. The wraps were a big hit with my family and friends. I will definitely be making these again.
Queen sacdiyo 143
[email protected]These wraps were a bit too bland for my taste. I think they would have been better if I had added some chopped celery and onion to the tuna salad. I also think they would have been better if I had used a different type of bread, such as whole wheat o
Cillian Bennett
[email protected]I've made these wraps several times and they are always a hit! I like to add a bit of chopped celery and onion to the tuna salad for some extra flavor. I also like to use different types of bread, such as whole wheat or rye. These wraps are a great w
Swapnil Pokhrel
[email protected]These wraps were just okay. The tuna salad was a bit bland and the wraps were a bit dry. I think they would have been better if I had used a different type of bread.
Neelam Khan
[email protected]*YUM!* These wraps were so good. I used a bit more tuna than the recipe called for and added some chopped celery and red onion to the salad. The wraps were a big hit with my family and friends. I will definitely be making these again.
Bishita Prasai
[email protected]Made these wraps for lunch today and they were delicious! The tuna salad was flavorful and the wraps were nice and fresh. Will definitely be making these again.
Bob Joe
[email protected]"These tuna wraps were a lifesaver for my busy weeknight dinners! They were so quick and easy to make, and they were a hit with my family. I especially loved the creamy dill sauce. Will definitely be making these again!" - 5 stars