CRUSTLESS SPINACH QUICHE
Make and share this Crustless Spinach Quiche recipe from Food.com.
Provided by KelBel
Categories Spinach
Time 25m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Mix first 5 ingredints well.
- Fold in sour cream.
- Pour into greased 9 inch pie plate.
- Bake at 350 for 20-25 minutes.
Nutrition Facts : Calories 160.3, Fat 12.5, SaturatedFat 6.9, Cholesterol 127, Sodium 159.3, Carbohydrate 4.9, Fiber 1.8, Sugar 1.1, Protein 8.6
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Asd Asd
[email protected]This quiche is a great way to impress your guests. It's elegant and delicious and it's sure to be a hit.
MD Robin hassain Shanto
[email protected]I'm not a big fan of quiche, but this one was really good. It was light and fluffy and the flavors were perfect.
C McC
[email protected]This quiche is a great make-ahead meal. You can make it the night before and then just reheat it in the morning.
whitney bosibori
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it's so easy to make.
rakesh dayal
[email protected]This quiche is a great way to use up leftover vegetables. It's also a great way to get your kids to eat their vegetables.
Tiger Pet
[email protected]I've never made a quiche before, but this recipe was so easy to follow. It turned out perfectly and it was delicious!
Faeaz Ahmeed
[email protected]This is a great recipe for a vegetarian quiche. It's packed with vegetables and it's so flavorful.
Lala C
[email protected]I made this quiche for breakfast and it was a hit! It was so easy to make and it tasted delicious.
MultiUrsula123
[email protected]This quiche is so flavorful and packed with vegetables. It's a great way to get a healthy meal on the table.
Fasil Emiru
[email protected]I love that this quiche is crustless. It's so much lighter and healthier than traditional quiche.
Sardar Tanveer
[email protected]This is the perfect recipe for a quick and easy weeknight meal. It's also a great way to get your kids to eat their vegetables.
Sylvia Nobles
[email protected]I've made this quiche several times now and it's always a hit. It's so easy to make and it's always a crowd-pleaser.
Aqeel Qasim
[email protected]This quiche was surprisingly delicious! I didn't think it would be as good without a crust, but it was so flavorful and satisfying.