Make and share this Crusty Macaroni and Cheese recipe from Food.com.
Provided by chia2160
Categories Cheese
Time 1h10m
Yield 8-12 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 375 degrees Fahrenheit.
- Use one tablespoon butter to thickly grease a 9-by-13-inch baking dish.
- Combine grated cheeses and set aside two heaping cups for topping.
- In a large bowl, toss together the cooked pasta, cheeses, cayenne (if using) and salt to taste. Place mixture in prepared pan and evenly pour milk over surface.
- Sprinkle reserved cheese on top; dot with remaining butter.
- Bake, uncovered, for 45 minutes.
- Raise heat to 400 degrees Fahrenheit and bake 15 to 20 minutes more, until crusty on top and bottom.
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Ricky Rod
[email protected]I can't wait to see how this recipe turns out.
malik masroor
[email protected]This recipe seems easy to follow. I'm confident I can make it.
Bd Tonmoy
[email protected]I've never made macaroni and cheese with sharp cheddar cheese before. I'm excited to try it.
Taderos fantwne
[email protected]I'm curious to try the crusty topping on this macaroni and cheese.
Namutebi Fatuma
[email protected]I'm going to make this recipe for my next party.
Lonely Man BD
[email protected]I'm bookmarking this recipe for later.
LD LAWEN
[email protected]This recipe looks amazing!
Chileshe Namwawa
[email protected]I can't wait to try this recipe.
Prabod rukmal
[email protected]This recipe is a must-try for any macaroni and cheese lover.
Matej Zupan
[email protected]I'm so glad I found this recipe. It's a game-changer.
Ochendo Alex
[email protected]I highly recommend this recipe. It's delicious!
Jordan Sanchez
[email protected]This is my new favorite macaroni and cheese recipe.
Baloch Shab
[email protected]This recipe is a keeper! I'll definitely be making it again.
Lilyona Fields
[email protected]This is the best macaroni and cheese I've ever had! The crusty topping is amazing.
Lubulwa Tomranks
[email protected]I love that this recipe uses sharp cheddar cheese. It gives the macaroni and cheese a really nice flavor.
Oghogho Treasure
[email protected]This is my go-to macaroni and cheese recipe. It's always a crowd-pleaser and it's so easy to make.
Eldrin Livingston
[email protected]I've tried many macaroni and cheese recipes, but this one is by far the best. The crusty topping adds a nice touch of texture and flavor.
GK Lanka
[email protected]This recipe was a hit! The macaroni was cooked perfectly and the cheese sauce was creamy and delicious. I will definitely be making this again.
Me dicen El Cheke
[email protected]My family loved this cheesy, gooey macaroni and cheese! I added some crumbled bacon and diced tomatoes to make it even more flavorful.