SAVORY PARMESAN STICKS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Savory Parmesan Sticks image

I really like how easy this recipe is and how good these smell when baking. They look pretty on the table. Change up the herbs to your own tastes.-Viki Ailport of West Lakeland, Minnesota

Provided by Taste of Home

Time 20m

Yield 20 breadsticks.

Number Of Ingredients 4

1 package (17.3 ounces) frozen puff pastry, thawed
1 egg, lightly beaten
1-1/2 cups grated Parmesan cheese
1 tablespoon dried rosemary, crushed

Steps:

  • Brush one side of each puff pastry sheet with egg; sprinkle with cheese and rosemary. Cut each sheet into ten 1-in. strips. Place 1 in. apart on greased baking sheets. , Bake at 400° for 10-13 minutes or until golden brown.

Nutrition Facts : Calories 150 calories, Fat 9g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 176mg sodium, Carbohydrate 14g carbohydrate (0 sugars, Fiber 2g fiber), Protein 4g protein.

Gbadamosi Abdulrazaq A
[email protected]

I made these sticks for my family and they were a hit! They are so easy to make and they taste delicious. I will definitely be making them again.


Mr Satti
[email protected]

These sticks are a great way to use up leftover bread. They are also a great appetizer for a party.


Ayoub Boukioud
[email protected]

I love these sticks! They are so cheesy and flavorful. I always make a double batch because they go so fast.


Siphe Mqambeni
[email protected]

These sticks are perfect for a party or a potluck. They are easy to make and everyone loves them.


Donald Woodings
[email protected]

I've made these sticks several times and they are always a hit. They are a great way to use up leftover bread.


Carolyn Brassfield
[email protected]

These sticks are so easy to make and they taste amazing! I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve them.


Dudaah Rocha
[email protected]

I made these sticks for my kids and they loved them! They are a great way to get them to eat their vegetables.


Juber Ansari
[email protected]

I followed the recipe exactly and the sticks turned out perfectly. They were crispy on the outside and soft and cheesy on the inside.


Kloie Alexander
[email protected]

These sticks were a great appetizer for my dinner party. They were easy to make and everyone loved them.


Sidhu Mosewala
[email protected]

I made these sticks for a party and they were a hit! Everyone raved about them. They are so cheesy and flavorful.


Jeneemma444 Murugan
[email protected]

My family loved these Parmesan sticks! They were so easy to make and tasted delicious. I will definitely be making them again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #5-ingredients-or-less     #breads     #easy     #rolls-biscuits     #dietary     #high-calcium     #high-in-something     #taste-mood     #savory