CUBAN BLACK BEAN SOUP (CROCK POT)
Make and share this Cuban Black Bean Soup (Crock Pot) recipe from Food.com.
Provided by LaJuneBug
Categories Black Beans
Time 8h20m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- In 3 1/2 to 6-quart slow cooker, combine all ingredients; mix well.
- Cover; cook on high setting for 6 to 8 hours.
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Nanayakkara Nanayakkara
[email protected]This soup is a hit with my family. They love the flavor and the fact that it's so healthy.
Brisa Ramirez
[email protected]I've never made Cuban black bean soup before, but this recipe was easy to follow and the soup turned out great.
Mariola Robes
[email protected]This soup is perfect for a cold winter day. It's hearty and filling.
Dennis Misango
[email protected]I love the addition of the spices in this soup. They give it a nice kick.
Raj Pradhan
[email protected]This soup is a great way to use up leftover black beans. It's also very affordable and easy to make.
Muhammad Awaise
[email protected]I wasn't sure how this soup would turn out, but I was pleasantly surprised. It's really delicious and easy to make. I will definitely be making it again.
Ashfaq Lashari
[email protected]This is my favorite Cuban black bean soup recipe. It's so flavorful and hearty. I always make a big batch and freeze it for later.
Mustapha Abdullahi
[email protected]I love this soup! It's so easy to make and it's always delicious. I usually serve it with rice and a side of avocado.
Bernardo Torres
[email protected]This soup is amazing! I made it for a party and it was a huge hit. Everyone loved it. I will definitely be making it again.
Somant Yadav
[email protected]I've made this soup several times and it always comes out great. It's a great way to use up leftover black beans, and it's also very affordable. I like to add a little bit of extra cumin and chili powder to give it a bit more flavor.
Shiva Paudel
[email protected]Easy to make and delicious! I followed the recipe exactly and it turned out great. The soup was thick and flavorful, and the beans were cooked perfectly. I served it with rice and a side of avocado and it was a hit with my family.
Md New
[email protected]This Cuban black bean soup is a flavorful and hearty dish that is perfect for a cold winter day. The beans are cooked until they are tender and the soup is packed with vegetables. I also love the addition of the spices, which give the soup a nice kic