PAULA DEEN'S POT ROAST
Have not tried this yet - posting so I can find the recipe the next time I want to make pot roast. It sounds wonderful!
Provided by Marie
Categories Roast Beef
Time 8h15m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Make house seasoning by combining salt, pepper and garlic powder- store remainder in an airtight container for up to 6 months.
- Sprinkle 1 1/2 teaspoons of house seasoning on all sides of roast.
- Over high heat, sear roast until brown in oil.
- Place roast in slow cooker and layer onions, bay leaves, bouillon cubes, crushed garlic and cream of mushroom soup.
- Add Chardonnay and enough water to cover all of the ingredients.
- Cook on low setting for 8 hours.
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Gomex Flex
[email protected]This is the best pot roast recipe I have ever tried. It is so easy to make and the results are always amazing.
Gordon Emick
[email protected]I had never made pot roast before, but this recipe made it so easy. It turned out delicious!
Mohammadi dunya
[email protected]This pot roast is a great way to use up leftover beef.
Galabuzi Ssemambo
[email protected]I love that this recipe is so versatile. I can add different vegetables or seasonings to change up the flavor.
Foyes Nishat
[email protected]This pot roast is a great way to feed a crowd. I made it for a party and it was a huge hit.
Apna channel
[email protected]I love the flavor of the gravy in this pot roast. It is so rich and flavorful.
Zahra Jaffar
[email protected]This pot roast is a great way to warm up on a cold winter day.
charles purscell
[email protected]I have made this pot roast several times and it is always a success. It is a great recipe to have on hand for a busy weeknight meal.
Netra Prasad Neupane
[email protected]This pot roast is perfect for a weeknight meal. It is quick and easy to make, and it is always a hit with my family.
Earl_of_Shadows
[email protected]I love that this recipe is so easy to make. I can throw it in the slow cooker in the morning and dinner is ready when I get home from work.
Makayla Dykes
[email protected]This pot roast is a great way to use up leftover vegetables.
King Haroon
[email protected]I made this pot roast for my husband and he loved it. He said it was the best pot roast he had ever had.
goldie
[email protected]This pot roast is the best I have ever had. The gravy is amazing!
Saddam Gopang
[email protected]I love this recipe! The pot roast is always so tender and flavorful.
Robby Mitchell
[email protected]This is my go-to pot roast recipe. It is always a hit with my family and friends.
Rich Bartsch
[email protected]I made this pot roast for a potluck and it was a huge success. Everyone loved it! The meat was so tender and the vegetables were cooked to perfection.
Tunde Mansur BAKARE
[email protected]This recipe is a keeper! The pot roast was fall-apart tender and the gravy was divine. I served it over egg noodles and it was the perfect comfort food meal.
Azan Naseer
[email protected]I followed the recipe exactly and my pot roast turned out great! The beef was fork-tender and the vegetables were flavorful. I served it with mashed potatoes and gravy and it was a hit with my family.
Heather Booher
[email protected]This pot roast is amazing! The meat was so tender and juicy, and the vegetables were cooked perfectly. The gravy was also delicious, and I used it to make a mashed potato sandwich the next day. I will definitely be making this recipe again.
Jabbar tanoli
[email protected]Paula Deen's pot roast is a classic comfort food dish that is easy to make and always a crowd-pleaser. I have been making this recipe for years and it never disappoints. The beef is always tender and flavorful, and the vegetables are cooked to perfec