I have found my friends, mom's, Polish cuisine, to be very endearing and this is a side dish called Miseria which I have grown to love very much and I am sure you will also.
Provided by Brentster
Categories Lunch/Snacks
Time 8m
Yield 2-3 serving(s)
Number Of Ingredients 4
Steps:
- skin the cucumbers.
- and slice them thin.
- sprinkle with salt.
- mix this up.
- leaving this sit for 5 minutes.
- squeeze the excess liquid in hands.
- sprinkle with pepper.
- Mix in Sour Creme and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Blaze 949
[email protected]This recipe is a must-try for cucumber lovers!
Program Gumiego Oficjalny Kanał
[email protected]I would definitely recommend this recipe to others.
Minds Creation
[email protected]This dish is so easy to make, even a beginner cook can make it.
Phani Kasagani
[email protected]This recipe is a great way to use up leftover cucumbers.
Naveed Otho
[email protected]I've made this recipe several times and it's always a hit!
Eunice Ukeagbu
[email protected]This dish is perfect for a summer potluck or party.
Nokuthula Mkhize kazingizi
[email protected]I love the unique flavor combination of the cucumber, sour cream, and dill.
Godwin Nyasulu (Jahwins Positive)
[email protected]This recipe is a keeper! It's easy to make, delicious, and a great way to use up leftover cucumbers.
James Kweku Sefah
[email protected]I made this recipe exactly as written, and it turned out perfectly. The cucumbers were crisp and refreshing, and the sour cream and dill added a nice creamy and tangy flavor.
Sama Hossen
[email protected]This is one of my favorite summer recipes. It's so refreshing and light, and it's the perfect side dish for grilled chicken or fish.
Ainan Abdali
[email protected]I love this recipe because it's so versatile. I've made it with different types of cucumbers, and I've even added other vegetables like tomatoes and onions. It's always delicious.
Melissa Kingcaid
[email protected]This dish is so easy to make, and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just as a side dish for dinner, and it's always a hit.
Omolemo
[email protected]I'm always looking for new and interesting cucumber salad recipes, and this one definitely fits the bill. The sour cream and dill give it a unique flavor that I really enjoyed.
Pabitra Gurung
[email protected]This recipe is a great way to use up leftover cucumbers. I had a few cukes that were starting to go bad, and this recipe was the perfect way to use them up.
nahida khatun
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the unique flavor combination of the cucumber, sour cream, and dill.
Mia Mattless
[email protected]This is a great recipe for a quick and easy summer side dish. The cucumbers are crisp and refreshing, and the sour cream and dill add a nice creamy and tangy flavor.
zama mani
[email protected]I was pleasantly surprised by how much I enjoyed this dish. I'm not usually a big fan of cucumber salads, but this one was light and refreshing, with just the right amount of tanginess.
Ankita Dey
[email protected]This recipe was a hit! The cucumber and sour cream combination was refreshing and flavorful, and the addition of dill and lemon juice gave it a nice tang. I also appreciated that it was so easy to make - I had it on the table in under 30 minutes.