The fresh taste and refreshing crunch of cucumber makes this a perfect addition to any grilled fish dish.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Yield Makes about 1 quart
Number Of Ingredients 8
Steps:
- Heat a small skillet over medium heat. Add cumin seeds; toast, stirring, until they are lightly browned. Transfer to a small bowl; let cool.
- Peel and seed the cucumbers, and cut into 1/4-inch dice. Place in a large bowl, and add celery, scallions, poblano chiles, cilantro, lemon juice, and toasted cumin seeds. Season with salt, and serve immediately.
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Dodou Darboe
[email protected]This relish is a staple in my summer kitchen. It's the perfect way to add a little extra flavor to any dish.
Daim Khan
[email protected]I've tried a lot of cucumber relish recipes, but this one is by far the best. It's so easy to make, and the results are always delicious.
Bailiana Sylvester
[email protected]This relish is a great way to use up extra cucumbers. It's also a great gift for friends and family.
Umair ahmad Umair
[email protected]I'm not a huge fan of pickles, but I love this relish. It's the perfect balance of sweet and sour, and it's not too vinegary.
Selsa Trejo
[email protected]I made this relish for my family, and they all loved it. It's a great way to get your kids to eat their vegetables.
Umar Zaib
[email protected]This is the best cucumber relish I've ever had. It's so easy to make, and the results are incredible. I love the way the flavors all come together.
Saio F Koroma
[email protected]I followed the recipe exactly, and the relish turned out perfectly. It's so flavorful and delicious. I can't wait to make it again.
Junior Eric
[email protected]This relish is amazing! I made it for a party last weekend, and everyone loved it. It's the perfect combination of sweet, sour, and crunchy.
Baber Baberjan
[email protected]I've made this relish a few times now, and it's always a hit. It's so versatile, and I can use it on everything from sandwiches to hot dogs to hamburgers. It's also a great way to use up extra cucumbers from the garden.
Nitesh Chaudhary
[email protected]This cucumber relish is a delightful addition to any summer cookout or barbecue. It's easy to make, and the flavors are perfectly balanced. I love the sweet and tangy taste, and the crunch of the cucumbers is a nice contrast to the other dishes on th