CUCUMBER, TOMATO, AND PINEAPPLE SALAD WITH ASIAN DRESSING
Adapted from Epicurious.com and originally published the June 2006 issue of Gourmet magazine. This Vietnamese-inspired salad combines sweet pineapple and fiery serrano with cooling cucumber. This is a great side for RiffRaff's Grilled Vietnamese Chicken (Recipe #170897).
Provided by Ms B.
Categories Pineapple
Time 20m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Mince garlic, then mash to a paste with salt using side of a large heavy knife.
- Whisk together lime juice and sugar in a large bowl until sugar is dissolved, then whisk in oil, garlic paste, chile, and fish sauce (to taste).
- Add remaining ingredients, tossing to coat, and add salt to taste.
Nutrition Facts : Calories 101.3, Fat 4.8, SaturatedFat 0.6, Sodium 121.2, Carbohydrate 15.6, Fiber 1.9, Sugar 11.4, Protein 1.1
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Brandy Nance
[email protected]This salad is so refreshing and flavorful. It's the perfect way to cool down on a hot summer day.
Alice Owusu
[email protected]This salad is the perfect balance of sweet, sour, and savory. I love the way the pineapple adds a subtle sweetness to the cucumber and tomato.
Theophilus Agyemang Prempeh
[email protected]I love that this salad is so versatile. I've added grilled chicken, shrimp, and even tofu to it, and it's always delicious.
Marie Kandeh
[email protected]This is the perfect salad to bring to a potluck. It's easy to make, transportable, and always a crowd-pleaser.
Henry Spoor
[email protected]This salad is a great way to use up leftover cucumber and tomato. It's also a great way to get your kids to eat more fruits and vegetables.
April Boling
[email protected]I've made this salad several times now, and I always get compliments on it. It's a great way to impress your guests.
Basudev Dadal
[email protected]This is the perfect salad to take to a picnic or barbecue. It's easy to transport and it always stays fresh.
Notorious Bledsoe
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I've even made it for picky eaters and they loved it!
Tareq Tareq
[email protected]I love the Asian dressing on this salad. It's so easy to make and adds so much flavor.
Vishala Persaud
[email protected]This is the most refreshing salad I've ever had. It's perfect for a hot summer day.
Monic Nakirya
[email protected]I was hesitant to try this salad because I'm not a big fan of pineapple, but I'm so glad I did. The pineapple adds a subtle sweetness that perfectly complements the cucumber and tomato.
Shahaf Gaming
[email protected]I've made this salad several times now, and it's always a hit. It's the perfect balance of sweet, sour, and savory.
peter mweemba
[email protected]This salad is a great way to use up leftover cucumber and tomato. It's also a great way to get your kids to eat more fruits and vegetables.
Mosaddek Ahmed
[email protected]I love that this salad is so versatile. I've added grilled chicken, shrimp, and even tofu to it, and it's always delicious.
Mohammad Sindhi
[email protected]This is the perfect salad to bring to a potluck. It's easy to make, transportable, and always a crowd-pleaser.
Supreme goku
[email protected]I'm not usually a fan of cucumber salad, but this one is a game-changer. The pineapple and Asian dressing add a unique twist that makes it irresistible.
Keira Dotson
[email protected]This salad was a hit at my summer barbecue! The Asian dressing was tangy and flavorful, and the cucumber, tomato, and pineapple were all perfectly refreshing. I'll definitely be making this again.