CURRIED APPLE SOUP
Something different and delicious, whether served hot or cold.
Provided by Swiss Phil
Categories Soups, Stews and Chili Recipes Soup Recipes Fruit Soup Recipes
Time 45m
Yield 6
Number Of Ingredients 14
Steps:
- Melt butter in a large pot over medium-high heat. Cook onion in melted butter until softened, about 5 minutes.
- Mix coriander, garam masala, cumin, and turmeric with the onion; cook until fragrant, about 1 minute. Stir flour into the onion mixture; cook until the flour darkens, about 1 minute more.
- Pour water into the pot. Dissolve bouillon in the water. Add apples and season with salt and freshly ground black pepper. Bring the mixture to a boil, stirring occasionally, reduce heat to medium-low, and simmer until the apples are tender, about 15 minutes.
- Stir chutney and lemon juice into the soup; remove pot from heat.
- Pour soup into a blender no more than half full. Cover and hold lid in place with a towel. Pulse blender a few times before leaving on to blend. Puree in batches until smooth.
- Rinse the pot clean, pour pureed soup into the pot, and heat over medium heat just until it begins to boil. Turn heat off completely. Season soup with salt and pepper. Ladle soup into bowls; top each serving with a dollop of yogurt to serve.
Nutrition Facts : Calories 163.1 calories, Carbohydrate 29.2 g, Cholesterol 11.6 mg, Fat 4.9 g, Fiber 4.2 g, Protein 3 g, SaturatedFat 2.8 g, Sodium 436 mg, Sugar 16.9 g
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Chal Jute
[email protected]This soup is a bit bland for my taste. I would recommend adding more spices next time.
Bikash Mandal
[email protected]I love the creamy texture of this soup. It's so smooth and velvety.
Akakpo Sena
[email protected]This soup is a great way to warm up on a cold day. It's also a good soup to serve at a party or potluck.
JJ
[email protected]This soup is a bit too sweet for my taste. I would recommend adding less sugar next time.
Theresa Green
[email protected]I'm not a big fan of curry, but I really enjoyed this soup. The apples and curry powder balance each other out perfectly.
kricee Burulie
[email protected]This soup is a great way to get your kids to eat their fruits and vegetables. My kids loved it!
Rana Kaka
[email protected]I made this soup in my slow cooker and it turned out perfect. It's a great soup for a busy weeknight.
Amir Shahhoseini
[email protected]I'm allergic to apples, so I substituted pears in this soup. It turned out great!
Khyam hassan
[email protected]This soup is a great way to use up leftover apples. It's also a good soup to make ahead of time and freeze for later.
Kirabo Joseline
[email protected]I was disappointed with this soup. The flavors just didn't come together for me.
Linda Nwaha
[email protected]This soup is a bit too spicy for my taste. I would recommend using less curry powder next time.
Mati Matisho
[email protected]My family loved this soup! The apples gave it a nice sweetness and the curry gave it a nice kick. It's a great soup for a fall day.
Sidet Sidi
[email protected]This soup is so easy to make and it's absolutely delicious. I'll definitely be making it again.
Alladin khan Khan
[email protected]I love the unique flavor combination of apples and curry in this soup. It's a great way to warm up on a cold day.
Seren Fuller
[email protected]This curried apple soup is a delightful blend of sweet and savory flavors. The apples add a touch of sweetness, while the curry powder gives it a warm and comforting flavor.