Steps:
- Preheat oven to 375 degrees F.
- In a medium bowl toss bread with curry powder, 2 tablespoons olive oil, and season with salt and pepper, to taste. Transfer to baking sheet. Bake until toasted, about 5 to 10 minutes.
- In a large bowl add celery, toasted bread cubes, pecans, grapes, beans, vinegar, and 1/4 cup olive oil. Season with salt and pepper and toss to coat.
- Let stand 30 minutes before serving.
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lewis Ashton
[email protected]I've made this salad several times and it's always a hit with my friends and family.
Mutebi Maxi
[email protected]This salad is a great way to use up leftover Thanksgiving turkey.
Ansar Aminah
[email protected]I love the crunchy texture of the bread in this salad.
Ram Bai
[email protected]This salad is so fresh and flavorful.
Crystal Wring
[email protected]I'm not a big fan of salads, but this one is really good. The flavors are amazing.
Niang Anta
[email protected]This salad is a great way to get your kids to eat their vegetables.
Phoenix Flash
[email protected]I've made this salad with different types of bread and beans and it's always delicious.
Ghayas Gul
[email protected]This salad is a great make-ahead meal. It's even better the next day.
Abu Hassan
[email protected]I love the addition of the cilantro and lime juice. They really brighten up the salad.
Leyla Memmedli
[email protected]This salad is a great way to use up leftover bread and beans.
Kavishka Ajantha
[email protected]I'm not a huge fan of curry, but I really enjoyed this salad. The flavors were well-balanced and the salad wasn't too heavy.
yugendran pather
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Owami Moloi
[email protected]The curry powder really gives this salad a nice kick. I also love the addition of the beans, which make it a hearty and filling meal.
Koos Jiemies
[email protected]I've made this salad several times now and it's always a favorite.
Omilani Samuel
[email protected]This salad was a hit at my last potluck! Everyone loved the unique combination of flavors and textures.