"I Hate To Cook Book" is a delightful, funny and curious cookbook, copyrighted 1960 and was a girl's best friend. For the women who did it all, and was not predisposed to "liking" cooking to boot. This "Sunday Chicken" adaption is absolutely a lifesaver, for all of us, even now, in todays world. Just takes *chicken* and a couple other ingredients. Please give this your seal of approval--and most of all, *enjoy*.
Provided by Andi Longmeadow Farm
Categories Chicken
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees.
- Spray baking dish with cooking spray.
- Heat oil, (and butter if using) in a small skillet.
- *Optional step*~I brown the chicken in this skillet first, on each side.
- Remove chicken if browning and put in baking dish.
- Or if you didn't brown chicken, just place salt and peppered chicken pieces in baking dish.
- Add onion and apple, cook until soft over med/high heat.
- Add garlic, cooking for 30 seconds.
- Add curry powder, salt, and pepper.
- Add soup and half and half, and cook until heated.
- Ladle sauce over chicken, covering chicken.
- Place in oven, bake, uncovered~for 1 hour, or until completely done. Chicken temp should be 160 degrees internally.
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Bryson Marks
[email protected]I've tried many curried chicken recipes, but this one is by far the best. The chicken is moist and tender, and the curry sauce is creamy and flavorful. I highly recommend this recipe!
md rumon
[email protected]This recipe is a winner! The chicken was perfectly cooked and the curry sauce was rich and flavorful. I'll definitely be making this again.
Matthew Agda
[email protected]My family loved this recipe! The chicken was so flavorful and the curry sauce was delicious. We will definitely be making this again.
Shayan Obaid
[email protected]This was a really tasty and easy recipe. I'll definitely make it again.
Rajput King
[email protected]I made this recipe last night and it was delicious! The chicken was so tender and the curry sauce was perfect. I will definitely be making this again.
waleed kamboh
[email protected]Very good.
Sagun
[email protected]I've made this recipe twice now and it's always a crowd-pleaser. The curry sauce is so rich and flavorful, and the chicken is always cooked perfectly. I highly recommend this recipe!
Kisakye Priscilla
[email protected]Great recipe, turned out delicious!
Nuruddin Khan
[email protected]Easy to follow recipe and the curry was amazing! Will definitely make it a regular in our house.
yuri goitia
[email protected]This curried chicken recipe was a hit! The chicken was tender and juicy, and the curry sauce was flavorful and creamy. I'll definitely be making this again.