CURRIED OLIVE CANAPES
These special snacks are fast to assemble-you can make them in advance and heat them up at the last minute.-Robert Ulis, Alexandria, Virginia
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 2 dozen.
Number Of Ingredients 7
Steps:
- In a bowl, combine the first six ingredients and mix well. Spread over English muffins. Cut into quarters. Place on an ungreased baking sheet. Broil 4 in. from the heat for 1-2 minutes or until cheese is melted. Serve warm.
Nutrition Facts :
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Alisha liah
[email protected]These canapes are a great way to use up leftover olives.
Noel Tomlinson
[email protected]I would recommend using a good quality curry powder for this recipe. It really makes a difference in the flavor.
Ziddi Gujjar
[email protected]These canapes are a bit time-consuming to make, but they're definitely worth the effort.
ELLI davidson
[email protected]I'm not a big fan of olives, but I really enjoyed these canapes. The curry powder really mellows out the flavor of the olives.
MD Rajeb
[email protected]These canapes are a great way to add some variety to your appetizer spread. They're also perfect for a party.
Bill Yarbro
[email protected]I love the combination of flavors in these canapes. The curry powder and olives are a perfect match.
Topo Mbunjelwa
[email protected]These canapes were delicious and easy to make. I will definitely be making them again.
Mukona Mohope
[email protected]I made these canapes for a party and they were a big hit! Everyone loved them.
christine baptiste
[email protected]I followed the recipe exactly and the canapes turned out great! They were the perfect appetizer for my party.
Maria Meador
[email protected]These canapes were a bit dry. I think I would add some more butter or oil to the recipe next time.
Brihaspati Prajapati
[email protected]I found that the curry powder overpowered the flavor of the olives. I think I would use less curry powder next time.
Gabriel Radu
[email protected]These canapes were a bit too spicy for my taste, but I think that's just a matter of personal preference.
M. Asif Azeemi
[email protected]I love the idea of using curry powder in a canape recipe. It's a great way to add some extra flavor.
OTLAADISA ONNGATHETSE
[email protected]These canapes were easy to make and they looked really impressive. I'll definitely be making them again.
Shoig Mayi
[email protected]I was a bit skeptical about the combination of curry and olives, but I was pleasantly surprised. These canapes were really tasty.
Rabin Khatri
[email protected]These were delicious! I made them for a potluck and they were gone in minutes.
ElTiger 254
[email protected]I've tried many olive recipes, but this one is my favorite. The curry powder adds a unique flavor that really makes these canapes stand out.
Daniel Cullen
[email protected]These curried olive canapes were a hit at my last party! The combination of flavors was perfect, and they were so easy to make.