ROOT BEER GLAZED HAM
For a unique spin on the traditional glazed ham recipe, try this southern specialty where the secret ingredient is root beer! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 2h45m
Yield 15 servings.
Number Of Ingredients 9
Steps:
- Place ham on a rack in a shallow roasting pan. Score the surface of the ham, making diamond shapes 1/2 in. deep. Bake at 325° for 2 hours., In a large saucepan, combine the remaining ingredients. Bring to a boil; cook until liquid is reduced by half, about 30 minutes., Brush ham with some of the glaze; bake 30-60 minutes longer or until a thermometer reads 140°, brushing occasionally with remaining glaze.
Nutrition Facts : Calories 338 calories, Fat 5g fat (1g saturated fat), Cholesterol 47mg cholesterol, Sodium 2097mg sodium, Carbohydrate 36g carbohydrate (19g sugars, Fiber 0 fiber), Protein 38g protein.
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Keathwyn Afrika
[email protected]This ham was very good. The glaze was a little too sweet for my taste, but overall it was a very good recipe.
Simon Salloum
[email protected]I'm not sure what I did wrong, but my ham turned out dry. The glaze was good, but the ham was overcooked.
Aslam Hossain
[email protected]This ham was amazing! The glaze was perfect and the ham was cooked to perfection. I will definitely be making this again for special occasions. Thank you for sharing this recipe!
Marisol T
[email protected]This ham was easy to make and very delicious. The glaze was perfect and the ham was moist and flavorful. I will definitely be making this again. Thank you!
Jazmyn PALAFOX
[email protected]This ham was very good. The glaze was a little too sweet for my taste, but overall it was a very good recipe. I will definitely be making this again.
Karabo April
[email protected]I'm not sure what I did wrong, but my ham turned out dry.
Yousaf Thaheem
[email protected]This ham was amazing! The glaze was perfect and the ham was cooked to perfection. I will definitely be making this again for special occasions. Thank you for sharing this recipe!
Jen Muir
[email protected]This ham was a little bland.
Ametumki Valo
[email protected]This ham was easy to make and very delicious. The glaze was perfect and the ham was moist and flavorful. I will definitely be making this again.
Kylie Broodryk
[email protected]I followed the recipe exactly and the ham turned out great! The glaze was a little too sweet for my taste, but overall it was a very good recipe.
tyler harris
[email protected]This ham was amazing! The glaze was perfect and the ham was cooked to perfection. I will definitely be making this again for special occasions.
Cole Meyo
[email protected]This ham was a little dry, but the glaze was very good.
Justine Miles
[email protected]I'm not a big fan of ham, but this recipe changed my mind. The glaze was amazing and the ham was so tender and flavorful.
Black Gang
[email protected]This ham was easy to make and turned out great! The glaze was delicious and the ham was cooked perfectly.
Akinola Abiola
[email protected]I made this ham for Easter dinner and it was a huge success! The glaze was perfect and the ham was so moist and juicy. I will definitely be making this again.
Abdikhaliif Hh
[email protected]The glaze was a little too sweet for my taste, but the ham was still very good.
Jalal Ahammed
[email protected]This ham was a hit at our holiday party! The glaze was sweet and tangy, and the ham was cooked to perfection. I'll definitely be making this again!