CURRIED PEA SOUP
Wonderful for a winter day, this soup gets subtle flavor from curry. I serve it with salad and a toasted baguette.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 2 servings.
Number Of Ingredients 13
Steps:
- In a large saucepan, bring the water, bouillon, garlic, curry powder, salt, pepper and mint to a boil. Stir in peas and celery. Return to a boil. Reduce heat; cover and simmer for 6-8 minutes or until peas and celery are tender. Cool slightly. , Place pea mixture and milk in a blender; cover and process until blended. Return to saucepan. Stir in cream; heat through (do not boil). Stir in lemon juice. Garnish with fresh mint if desired.
Nutrition Facts :
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Kabir Ahmmad
akabir@hotmail.comMeh.
Judeson Corielan
cjudeson45@gmail.comThis soup was bland. I think I might have used old curry powder.
Asha Rajbanshi
a_r59@yahoo.comThis soup was a bit too spicy for me, but I still liked it. I think next time I'll use less curry powder.
MD.TARIKUL Islam
i-m32@hotmail.comI'm not a big fan of peas, but I really enjoyed this soup. The curry flavor is delicious.
Rameez Nick
r.nick8@hotmail.comThis soup is so easy to make and it's so flavorful. I love the curry flavor.
Mr.Goji54
mr.goji54@hotmail.frYum!
Orefemetse Fefe
f.orefemetse51@yahoo.comThis soup is delicious! I made it for a party and everyone loved it. It's the perfect soup for a cold winter day.
Himal Gautam
gautam-h@aol.comI followed the recipe exactly and my soup turned out bland. I think I might have used old curry powder. Other than that, the recipe seems fine.
Ayesha Siddhika
siddhika_ayesha@hotmail.co.ukThis soup was a bit too spicy for my taste, but I still enjoyed it. I think next time I'll use less curry powder. Otherwise, it was a great recipe.
Sabir Husen
sh@yahoo.comThis soup is so easy to make and it's packed with flavor. I love that it's also a great way to use up leftover peas. I'll definitely be making this again and again.
Jeneston Jen
jjen68@yahoo.comI'm not usually a fan of pea soup, but this recipe changed my mind. The curry adds a delicious depth of flavor and the coconut milk makes it creamy and rich. I'll definitely be making this again.
Pratikshya Rai
p.rai@gmail.comWow! This soup is amazing! The curry flavor is spot on and the peas are so creamy. I followed the recipe exactly and it turned out perfect. Definitely a keeper!
feet
feet@aol.comThis curried pea soup was a delightful culinary experience. The flavors were rich and complex, with a perfect balance of spices. The peas were cooked to perfection, retaining their vibrant green color and tender texture. I highly recommend this recip