SWEET POTATO CRUNCH

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Sweet Potato Crunch image

This is a quick and easy sweet potato dish that can be eaten as part of the meal, or as a dessert. I never carry any home when I take this recipe to get togethers.

Provided by Jellyqueen

Categories     Dessert

Time 55m

Yield 6 serving(s)

Number Of Ingredients 10

2 eggs
1/2 cup evaporated milk
3/4 cup sugar
1/4 cup margarine
1 teaspoon vanilla flavoring
1 (28 ounce) can sweet potatoes, drained
1 cup brown sugar
1/2 cup margarine
1/2 cup self-rising flour
1 cup chopped pecans

Steps:

  • Mix eggs, milk, sugar, margarine, vanilla and sweet potatoes. Mix until smooth.
  • Pour in to a well-buttered 13x9 baking dish.
  • Mix together all ingredients for topping.
  • Crumble on top of sweet potato mixture.
  • Bake at 350 degrees for 30 to 45 minutes.

Iftikhar Arain
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This is the best sweet potato casserole recipe I've ever tried.


Salma Amr
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I made this recipe for a party and everyone raved about it.


Rodina Elashker
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I'm not a big fan of pecans, so I used walnuts instead. It was still delicious.


Rafat Hasan
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This recipe is a great way to use up leftover sweet potatoes.


Eleven Mayfield
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I love the crunchy topping on this casserole.


Ofem Eko
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This dish is the perfect combination of sweet and savory.


Khan Official
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I'm not usually a fan of sweet potato casserole, but this recipe changed my mind. It's so good!


weeb life
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This recipe is so versatile. You can add any kind of nuts or spices that you like.


Tashi Choden
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I added a teaspoon of cinnamon to the recipe and it gave it a really nice flavor.


Lewis Weilenman
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I made this recipe with maple syrup instead of brown sugar and it was still delicious.


Shahid 1714
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This dish is perfect for a potluck or a holiday dinner.


Ali g
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I love that this recipe uses simple, everyday ingredients.


Sheikh Asif
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This recipe is a keeper! I will definitely be making it again and again.


Prince Nuruddin
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I've made this recipe several times and it always turns out perfectly.


Kitimbo Joel
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This dish is so easy to make and it's always a crowd-pleaser.


Purity Ngereso
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I made this recipe for Thanksgiving and it was a huge hit! Everyone loved it.


Salar Khan
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Wow! This sweet potato crunch was absolutely delicious! The combination of sweet potatoes, pecans, and brown sugar was perfect.


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