Make and share this Curried Sweet Potato Latkes recipe from Food.com.
Provided by Hey Jude
Categories Lunch/Snacks
Time 33m
Yield 12 latkes
Number Of Ingredients 13
Steps:
- Whisk together flour, curry powder, brown sugar, granulated sugar, baking powder, red pepper, cumin, and paprika in a large bowl; stir eggs into dry ingredients to make thick batter; add sweet potatoes and salt and black pepper to taste, mix well Heat oil in a large, heavy skillet over medium-high heat; drop enough batter into hot oil to form 4-inch latkes when pressed down, do not crowd skillet.
- Fry in batches until golden, about 4 minutes per side.
- Drain on paper towels.
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Faruk 2022
[email protected]I followed the recipe exactly and my latkes turned out perfectly. They were crispy on the outside and fluffy on the inside. I served them with sour cream and applesauce and they were a big hit!
Patricia Harris
[email protected]These latkes were a bit bland for my taste. I think they could have used more curry powder or other spices.
FaithEnejo's TV
[email protected]Just made these for dinner and they were delicious! My whole family loved them. The curry powder adds a nice touch of warmth and spice.
funtime 101
[email protected]I'm not usually a fan of latkes, but these were surprisingly good. The curry powder gives them a unique and flavorful twist. They're also really easy to make, which is a plus.
Raja Patel
[email protected]These curried sweet potato latkes were a hit at my last dinner party! My guests couldn't get enough of them. They're crispy on the outside and fluffy on the inside, with just the right amount of spice. I'll definitely be making them again soon.