CURRIED VEGETABLE DIP
Categories Condiment/Spread Dairy Vegetable No-Cook Quick & Easy Summer Gourmet
Yield Makes about 1 1/2 cups
Number Of Ingredients 12
Steps:
- Whisk together all ingredients except celery, cucumber, and scallion until smooth, then stir in vegetables.
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Sharp Shooter
[email protected]This is a great recipe! The dip is creamy and flavorful, and the vegetables add a nice crunch. I will definitely be making this again.
lacey stewart
[email protected]This dip is amazing! I love the combination of flavors and textures. It's also very versatile. I've served it with vegetables, crackers, and even pita bread.
Bridget Fitzgerald
[email protected]I made this dip for a party and it was a big hit! Everyone loved it. It's so easy to make and it's a great way to get your daily dose of vegetables.
Jacob Scourtes
[email protected]This dip was a bit too spicy for my taste, but I think that's just a personal preference. Otherwise, it was very flavorful and creamy. I would recommend using less curry powder if you don't like spicy food.
Mary Arcega
[email protected]Tried this recipe last night and it was a huge success! My friends and I loved it. The flavors are so well-balanced and the dip is so creamy and smooth. Will definitely be making this again!
abukar omar
[email protected]This dip is divine! The curry powder gives it a wonderfully warm and inviting flavor. I love the addition of vegetables, which add a nice crunch and texture. I highly recommend this recipe!
Polash Mia
[email protected]This curried vegetable dip is a real winner! It's creamy, flavorful, and has just the right amount of spice. I served it with a platter of fresh vegetables and pita chips, and it was a hit with everyone. I'll definitely be making this again.