CURRY BROCCOLI SALAD
A currified twist on an old standby. Everyone loves broccoli salad!
Provided by Harriet O'Neal
Categories Salad Vegetable Salad Recipes Broccoli Salad Recipes
Time 13h50m
Yield 7
Number Of Ingredients 9
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- In a large bowl, combine the bacon, broccoli, onion, dried fruit and sunflower seeds.
- Whisk together the mayonnaise, curry powder, vinegar and sugar.
- Pour dressing over salad; toss to coat, and marinate over night.
Nutrition Facts : Calories 411.7 calories, Carbohydrate 21.8 g, Cholesterol 31 mg, Fat 33.6 g, Fiber 3.1 g, Protein 6.8 g, SaturatedFat 7.7 g, Sodium 431.2 mg, Sugar 14 g
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toqeer rao
[email protected]5 stars! This salad is a keeper. I'll definitely be making it again and again.
Kyle Sean
[email protected]I highly recommend serving this salad with grilled chicken or fish. It's also great as a side dish for a potluck or barbecue.
Tanha ch
[email protected]I didn't have any dried cranberries on hand, so I used chopped walnuts instead. It was still delicious!
JAY ROCK
[email protected]I made this salad for a picnic and it was perfect! It's easy to transport and the flavors held up well in the heat. I also love that it's a healthy and refreshing dish.
Abigail Love Torhonu
[email protected]The salad was a bit too sweet for my taste, but it was still very good. Next time, I'll use less honey in the dressing.
Umar Abdullahi Aminu
[email protected]This salad was a hit at my last potluck. Everyone loved the unique flavor combination and the broccoli was cooked perfectly. I'll definitely be making this again soon!
Teresa Lynne
[email protected]Delicious and easy to make! I'll definitely be adding this to my regular lunch rotation.
Dan Makindu
[email protected]This curry broccoli salad was a delightful surprise! The flavors of the curry, broccoli, and dried cranberries came together perfectly, creating a dish that was both flavorful and refreshing. The curry dressing was particularly delicious, with just t