DADDY'S SUNDAY ROAST
Daddy was a close friend of the local butcher, Mr. Mason, who always saved the preferred cut for his best customer! To please Daddy, that roast had to be big enough so he could count on leftovers for cold beef sandwiches the following week. -Mary Lewis, Memphis, Tennessee
Provided by Taste of Home
Categories Dinner
Time 3h50m
Yield 10-12 servings.
Number Of Ingredients 9
Steps:
- Place roast in a deep roasting pan, fat side up; pour vinegar over roast. Let stand for 15 minutes. Sprinkle with salt and pepper. Add water to pan. , Cover and bake at 400° for 3-1/2 hours or until meat is tender, adding additional water if needed. About 15 minutes before roast is done, uncover to brown the top. , Remove roast to a serving platter and keep warm; skim fat from pan juices. Pour juices into measuring cup, adding water if needed to measure 3 cups. , Mix flour and cold water until smooth; stir into pan juices. Bring to a boil. Reduce heat; cook and stir for 1-2 minutes or until thickened. Stir in browning sauce if desired. Season with salt and pepper. Serve gravy with roast.
Nutrition Facts : Calories 261 calories, Fat 9g fat (3g saturated fat), Cholesterol 113mg cholesterol, Sodium 61mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 0 fiber), Protein 38g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ferdilene Goff
[email protected]This roast beef recipe is a must-try. It's so easy to make and the results are amazing. I highly recommend it.
Arturo Torres
[email protected]I've been making this roast beef recipe for years and it's always a hit. It's the perfect recipe for a special occasion or a casual family dinner.
Javiosuniverse
[email protected]This roast beef recipe is a lifesaver. It's so easy to make and it always turns out perfect. I make it all the time for my family and friends.
Bubble
[email protected]I'm a beginner cook and this recipe was perfect for me. It was easy to follow and the results were delicious. I'm definitely going to make this again.
Jabbar Junejo
[email protected]I made this roast beef for my in-laws and they loved it. They said it was the best roast beef they'd ever had.
michael 54
[email protected]This roast beef recipe is a game-changer. It's so easy to make and the results are restaurant-quality. I'm so glad I found this recipe.
Dencemoms10 Patterson.
[email protected]I love this recipe! It's so easy to follow and the results are always amazing. I've made it several times and it's always a hit.
Habibu alikofa
[email protected]I made this roast beef for a special occasion and it was a huge success. Everyone raved about it. Thanks for sharing this recipe!
Md Sohan
[email protected]This roast beef recipe is a classic for a reason. It's simple to make and always turns out delicious. I highly recommend it.
Alixandria Anderson
[email protected]I'm not a big fan of roast beef, but I have to say this recipe changed my mind. The beef was so tender and juicy, and the Yorkshire puddings were the perfect accompaniment.
Md Rajaul korim
[email protected]I've tried many roast beef recipes, but this one is by far the best. It's so easy to make and the results are always amazing.
Giftchola Giftchola
[email protected]I made this roast beef for my family last Sunday and it was a hit! Everyone loved it. The gravy was especially delicious.
Jess W
[email protected]This roast beef recipe is a keeper! The meat was so tender and flavorful, and the Yorkshire puddings were perfect. I'll definitely be making this again.