Number Of Ingredients 7
Steps:
- In a large bowl, combine beef, catsup, egg, onion and salt; mix well. Form into 8 patties; flatten to desired thickness. Place bread crumbs in a shallow pan. Pat each side of patties in crumbs until coated. Place patties in a lightly greased 13"x9" baking pan. Bake, uncovered, at 350 degrees for 20 to 25 minutes, turning over after 8 minutes. Patties may also be pan-fried in a lightly greased skillet over medium heat. Cook on each side for 6 to 8 minutes, until lightly browned. Serve on buns. Tip: A muffin tin makes a terrific condiment server. Fill each of the cups with something different...catsup, mustard, relish, hot sauce, horseradish and pickle slices are all ideal toppings for sandwiches and burgers.
Nutrition Facts : Nutritional Facts Serves
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
King Rayhan
[email protected]I'm not a big fan of burgers, but these burgers were really good. I would definitely make them again.
Zamin Shar
[email protected]These burgers are a great way to use up leftover ground beef. I love that they're so easy to make.
Joni Raja
[email protected]I've made these burgers several times now and I'm always happy with the results. They're so juicy and flavorful.
MOHAMED K DABOH
[email protected]These burgers are the perfect comfort food. I love them on a cold winter day.
Destiny Gavin
[email protected]I'm so glad I found this recipe. These burgers are now my go-to burger recipe.
Matshidiso Bella
[email protected]These burgers are perfect for a quick and easy weeknight meal. I love that I can make them in the oven.
DeanEFinch
[email protected]I made these burgers with ground turkey and they were still really good. I would definitely recommend this recipe.
Skyla Fleischer
[email protected]These burgers were really good, but the sauce was a bit too spicy for me.
Sumayya Princess
[email protected]I found these burgers to be a bit bland. I think they need more seasoning.
Sandie Jeter
[email protected]These burgers were a little too greasy for my taste, but they were still good.
Isaac Montoya
[email protected]I'm not a huge burger fan, but these burgers were amazing. I will definitely be making them again.
Shamim Akhter
[email protected]These burgers are the best I've ever had. The sauce is incredible and the meat is cooked to perfection.
Waseem Dhamia
[email protected]I've made these burgers several times now and they're always a crowd-pleaser. They're so juicy and flavorful.
Kashif Official
[email protected]These burgers are so easy to make and they taste amazing. I love the combination of flavors.
Sarika Khadka
[email protected]I made these burgers for a cookout last weekend and they were a huge success. Everyone loved them!
Meer Asghar
[email protected]These burgers were a hit with my family! They were juicy and flavorful, and the sauce was the perfect complement. I will definitely be making these again.