DAFFODIL DRIVER
Steps:
- To a cocktail shaker filled with ice, add peach vodka, apricot brandy, and Grand Marnier. Shake vigorously and strain into a collins glass filled with ice. Garnish with orange wheel and lemon wheel together.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Alyan Qadir
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Mahedi Hasan Rabbi
[email protected]I'm not sure I would make this recipe again. It's a lot of work for not a lot of payoff.
Agnes Ezimedu
[email protected]This is a unique and flavorful dish that's sure to impress your guests.
md tareq Rahman
[email protected]I would not recommend this recipe to a beginner. It's a bit too complicated for someone who's not experienced in the kitchen.
Us Living
[email protected]This recipe is not for the faint of heart. The daffodils are a bit tricky to work with, but the results are worth it.
Md Suraj Mia
[email protected]I was disappointed with this recipe. The daffodils didn't add much flavor to the dish, and the sauce was too bland.
Goodnight Dana
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The daffodils are a beautiful and delicious addition.
Sandra Dempsey
[email protected]I love the combination of flavors in this dish. The daffodils add a touch of sweetness that balances out the savory sauce.
Ali Cell
[email protected]This is a great recipe for a special occasion. The daffodils make the dish look and taste extra special.
Dylan Tell
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The daffodils are a unique and delicious addition.
Chris Millar
[email protected]This was my first time cooking with daffodils, and I was pleasantly surprised. The flowers added a beautiful color to the dish and a subtle floral flavor.
Mashoque Jaan
[email protected]I was a bit hesitant to try this recipe, but I'm so glad I did! The daffodils added a unique and flavorful touch to the dish.
Ayub Chimbagu
[email protected]This daffodil driver recipe was a hit at my last dinner party! The delicate flavor of the daffodils paired perfectly with the rich, creamy sauce. My guests raved about it.